Mastodawn

Update on the soup. Apparently carrots need much longer at 185 than butternut squash. Fortunately I can hold it at that temp until both are ideally done. Unfortunately I’m eepy 😂 #soup #soupmaking #soupposting

Irene Zhang Jan 5

Making some chicken soup today and because I’m extra, I’m cooking the beans, vegetables and chicken separately at different temperatures with the beans on stove, the chicken in the sous vide at 155. Then I’ll do the vegetables with the beans at 185 and add the chicken back in. #soup #soupmaking #soupposting

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Ms. Que Banh Nov 28

#Hands at work. Chopping up #garlic & #carrots.

From yesterday's #Soup stocks making, free #community #workshop with North Park Community Assn.
https://npna.ca/programs-initiatives/

#Cooking #VictoriaBC #VancouverIsland #FoodPrep #Teamwork #Kitchen #FoodSafe #SoupMaking

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Ms. Que Banh Nov 28

I met this wonderful #Japanese woman who was telling us that in her culture, most soup stocks are made with fish parts & seaweeds. She wanted to learn how to make different types of soup stocks that aren't as common in her culture. I loved talking to & working with her 😊

There was 3 of us POC women at the soups stock making workshop. Me, this Japanese woman & my Indigenous friend, Jada.

#SoupMaking

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Ms. Que Banh Nov 28

Earlier, stirring & checking the beef #soup stock pot.

#SoupMaking #Cooking

Ms. Que Banh Nov 27

I'm working 7am - 3pm today.
I'll be attending an Autumn soup stock making workshop, with two galpals, this evening.
We will be making a delicious soup stock with rescued vegetable parts.

#SoupMaking #SoupSeason #SoupStock #ZeroWaste #Cooking #ReduceFoodWaste #FoodSecurity #SaveMoney #FrugalLiving

Ms. Que Banh Nov 17

Since I couldn't sleep. I am #cooking some #Chinese #herbal #ChickenSoup. Perfect for Autumn soup season. A hearty, tasty immune boosting, traditional Chinese #soup.

This #recipe link is similar to our family's version but we never use green onion or any other onions in ours - it's not needed. I always add extra goji berries because I love them. I used a small, whole chicken, to make a large pot of soup for my family to enjoy ☺️
https://foodiestribecook.com/chinese-herbal-chicken-soup/

#AsianMastodon #ChineseFood #InsomniaCooking #AsianFood #TraditionalFood #CulturalFood #ComfortFood #EthnicEats #POCfoods #GlobalSouthFood #food #homecooking #SoupLovers #SoupSeason #AutumnSoups #ImmuneBooster #SoupMaking #iLoveSoup

Shelly Sep 26

Genuinely terrifying making soup with one eye, had to go with a small knife for chopping and the peeler as far from my fingers as possible.

I'm trying a new to me ingredient in soup. Courgette! Or Zuchini. I had an old one so peeled it and threw it in. Well see what the soup is like soon enough.

So, carrot, celery, courgette, leek and a couple of veg and chicken bloopy stock pot things. Thyme, garlic powder, onion granules, salt, mild chilli powder. Hot water.

We shall see if I get soup thrills or soup chills, when the soupmsker has done it's thing. Hopefully at least I tolerate it. We have tinned soups if need be.

#soupmaking #autumnvibes

PhoenixSerenity Dec 23, 2022

#Mom is #washing & #preparing #raw #squid for #frying & #SoupMaking tonight & tomorrow. My parents really enjoy eating squid. Mom makes a few different cultural dishes with them.

#FoodPrep #seafood #AsianMastodon #BIPOC #Chinese #Teochew #AsianFood #EthnicFood #TraditionalFood #CulturalFood #samsung8 #cellphonePhotos #NoEdit