Mastodawn

Rugelach arrived in NYC with Ashkenazi Jewish immigrants in the late 1800s, appearing at bakeries across the Lower East Side, Upper West Side, and Brooklyn. Jewish bakeries became community staples, serving dairy products and opening six days a week to keep kosher.
#NYCHistory #JewishHistory #FoodHistory #Rugelach
https://www.untappedcities.com/history-rugelach-nyc/?ref=daily-newsletter

On National Rugelach Day, A Look Into the History of Rugelach in NYC - Untapped New York

This year and beyond, April 29 is National Rugelach Day, honoring the popular Jewish confection, thanks to Lee Lee's Baked Goods in Harlem.

Untapped New York

Nikolas Kozloff has moved Dec 7

What's with incorporating #rugelach into #icecream why can't this be an element unto itself? #mishugenah

Lorraine Nov 6, 2023

I don’t even remotely like #cookies (except a good #rugelach on rare occasion) yet I bought this cookie #cookbook back in 2010… well, because I’m delusional? I mean, look at the all the tabs😂 & I’ve never even made a single recipe from this book lol

That being said, these seemed the least terrible in regards of #sugar #butter content

The mocha cookie is high in both, but looked worthwhile

I mean, I did promise #recipes 🖤🤷🏻‍♀️

ראַף

Jul 23, 2023

Enjoying some #rugelach

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Jewterpretor Jan 7, 2023

#rugelach (#rugalah, #rugulach, #rogelach, etc) /'rugələ and 'rugəlaχ in English, from Yiddish) = a small, sweet, rolled pastry, either in a crescent shape or small rectangle, filled with poppyseed paste, jam, nuts, etc. The word in Yiddish is rogal (from Polish, = crescent roll) + ech (= suffix meaning "having the shape of, like"), i.e. "in the shape of a crescent'). Very similar to many other Central and Eastern European pastries, like Hungarian kiflik and Austrian kipfels