@ZachWeinersmith This is generally true except for the recipes (baking, usually) where the ratios are extremely important. Too little cream of tartar and the texture will be wrong, too much and it leaves a bad taste.
#baking
 selfmade bread #baking
Sacherschnitten backen mit ❤️ @sector! 😊
#baking #sacherschnitten

Lemon Basil Tarts

Lemon curd/ basil gelee/ lemon whipped cremoux/ rye frangipane/ lemon glaze by Wishbone6263
#dining #cooking #diet #food #Baking #baking
https://www.diningandcooking.com/2593149/lemon-basil-tarts/

Who's got two thumbs and brownies in the oven?

(thumbs point at me)
This guy..

ps
also not a euphamism

#baking
#brownies

Chocolate covered mini cheesecakes with strawberries

https://lemmy.world/post/45407927

Chunky Dark Chocolate Moist Banana Cake · Bake After Recipe

I simply love this kind of banana cake, I really do. Banana brings this wonderful creaminess and natural sweetness that creates a cake that is super fluffy yet wonderfully dense at the same time,

BakeAfter

My youngest, B made vegan croissants, had a few problems and didn’t expect much. They turned out so well, nice and airy too.

There’s a Pyrex with bits they gave up on, but even they look amazing. I’m trying to get them to top with cheesecake filling, and chocolate and nuts, or fruit syrup.

I think I’m asking too much for a vegan, gluten/nut/soya/nightshade/gfoats/gums free version 🤣

#VeganBaking #Vegan #Croissants #Baking

RE: https://mstdn.social/@Dr_Bombay/116376227188440013

well, here’s my first attempt at a Multigrain Struan, per Peter Reinhart. it’s rather flat, but maybe that’s the way it’s supposed to be (?). #BreadPost #Baking

Dough with 70 % hydration (less than 10% compared to previous one) and 24h proofing at 5C.
Loaf is just a little bit less aerated but is also soft and crumb smells also good.

#Bread #Baking #HomeMadeBread #SourDough #SourDoughBread #FoodPhotography #Brot #BreadPosting #BrotBacken #HomeBaking #BreadBaking #Brötchen #Pizza #Bakery #Sauerteig #Cooking #Food @ @[email protected]
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