“Bacteria represent the world’s greatest success story”*…
John Ruskin, study of lichen on a piece of brick, ca. 1871But as Stephen Jay Gould goes on to observe (in his 1996 book, Full House: The Spread of Excellence from Plato to Darwin), “They are today and have always been the modal organisms on earth; they cannot be nuked to oblivion and will outlive us all. This time is their time, not the ‘age of mammals’ as our textbooks chauvinistically proclaim. But their price for such success is permanent relegation to a microworld, and they cannot know the joy and pain of consciousness. We live in a universe of trade-offs; complexity and persistence do not work well as partners.”
Still, we (more complex) humans have recognized– and accommodated– bacteria for millennia. As We Make Money Not Art explains in a review of a recent book– We The Bacteria. Notes Toward Biotic Architecture by architectural historians Beatriz Colomina and Mark Wigley— that’s fascinatingly apparent in the history of architecture…
This “alternative history of architecture from the point of view of microbes” compiles the research that led to the exhibition We the Bacteria: Notes Toward Biotic Architecture at the 24th Milan Triennale last year. Curated by Colomina and Wigley, the show investigated how microbial ecosystems relate to spatial design and health inequality.
The book argues that microbes have not only built the whole planetary biosphere but they have also been the real architects of our homes and cities throughout the ages. Or rather, it’s the fear and diseases they cause that have shaped our spaces and the ways we move through them.
About ten thousand years ago, humans began retreating into spaces increasingly cut off from the exterior world. Plants, soil and insects could be left outside. But microbes, including pathogenic ones, followed humans inside their homes, where they adapted, mutated and generated new diseases. As our shelters expanded into villages, cities and sprawling empires, so too did the microbial ecosystems.
The authors narrate how buildings and bodies exist in a constant microbial exchange, co-evolving into a single, dynamic ecosystem. The microbiome of a home is highly specific to its inhabitants. Even the microbiome of a frequently cleaned hospital room resembles the microbiome of the previous patient, but starts to resemble that of a new occupant after twenty-four hours.
Architecture cannot exist without microbes, and, by extension, without disease. While scrubbing, spraying and disinfecting may eliminate most microorganisms, these practices also breed extremophiles, species so resistant that they can take over the space.
Throughout history, the book reveals, health crises have dictated architectural and urban design. From toilets to fumigation systems, from the plague hospitals, aka lazarettos, to the sanatoriums for tuberculosis patients; from sewage systems to urban parks, cities have been continually reshaped in response to the threats they sought to contain. Architecture became the first line of defence against microbes…
[More of the intertwined history of bacteria and our reponse to them, with lots of fascinating photos…]
… Given the important role that microbes play for our immune systems and the environments we inhabit, the authors call for a biotic architecture. Biotic architecture is less human-centric than traditional architecture. It learns from microbes rather than resists them. It does, of course, maintain some antimicrobial protocols against pathogens remain crucial. Water, sewage systems, toilets and food preparation areas still need to be cleansed, but cleaning routines should also embrace controlled exposure to microbial diversity. During COVID-19, for example, microbiologist Elisabetta Caselli and her colleagues replaced conventional disinfectants with probiotic-based sanitation in six Italian public hospitals. The result was a decrease in surface pathogens by up to 90% compared to conventional chemical cleaning and lower rates of healthcare-associated infections and antibiotic resistances… For once, here is a book that presents a vision where humans can actively contribute to microbial diversity, collaborate with the unseen world around us and build in ways that nurture rather than harm the environment…
More– and more fascinating images– at: “We The Bacteria. Notes Toward Biotic Architecture.”
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As we coexist, we might recall that it was on this date in 2012 that Rebekah Speight of Dakota City, Nebraska sold a McDonald’s Chicken McNugget that resembled President George Washington for $8,100 on eBay (the third most expensive McNugget ever sold). She had kept the McNugget in her freezer for 3 years before deciding to sell it…. because bacteria.
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