Dining and CookingSmoked Ribeye 2hrs @220 โ Yay or Nay?
Smoked Ribeye 2hrs @220 โ Yay or Nay? by SzLSzLSteak
#dining #cooking #diet #food #Meat
https://www.diningandcooking.com/2372728/smoked-ribeye-2hrs-220-yay-or-nay/
Palm Oil DetectivesThe rarest owl in the world is the Pernambuco Pygmy #owl. Maybe now #extinct due to massive forest loss in #Brazil ๐ง๐ท from #meat ๐ฅฉ #palmoil ๐ด #soy ๐ฅ and #sugarcane #deforestation Help them and be #vegan #BoycottPalmOil #Boycott4Wildlife @palmoildetect https://palmoildetectives.com/2021/02/20/pernambuco-pygmy-owl-glaucidium-mooreorum/?utm_source=mastodon&utm_medium=Palm+Oil+Detectives&utm_campaign=publer
JonFrakes1701Taking volunteers to swallow this cock, all 6 inches.
#MaleNudity #MeNaked #Selfie #MyCock #NSFW #AdultsOnly #18AndUp #Lewd #ContentWarning #Bisexual #Bottom #Submissive #Average6Incher #XXX #GrowerNotShower #ImAGrower #DadBod #Over50 #Cock #Dick #Meat #Boner #TheMainVein #Erection #SportingWood #WoodMorning
WordofTheHour#meat : anything eaten for nourishment, either by man or beast. hence, the edible part of anything
- French: viande
- German: das Fleisch
- Italian: carne
- Portuguese: carne
- Spanish: carne
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A daily challenge to chain words together @ https://wordwallgame.com
Is this a good sear?
Is this a good sear? by themack50022
#dining #cooking #diet #food #Meat
https://www.diningandcooking.com/2371104/is-this-a-good-sear-2/
Savageโs Glass #Frogs of #Colombia ๐จ๐ด have skin ๐คฏ that glows like sparkling stars ๐ Males fiercely guard egg clutches. #PalmOil #Soy and #Meat #Deforestation are threats. Help them and be #Vegan ๐ฅ๐๐ด๐ชโ๏ธ #Boycottpalmoil #Boycott4Wildlife @palmoildetect https://wp.me/pcFhgU-a8R?utm_source=mastodon&utm_medium=Palm+Oil+Detectives&utm_campaign=publer
Luminex
Steak Made With Computer?
GabeMoralesVRMega tip to people #hungry from #shutdown right now and are looking for protein: #Tofu is a goddamn MVP. Disregard whatever you thought tofu was if you consider it simply a #vegetarian #meat alternative, it's so much more than that. It's a flavor sponge, it absorbs the flavor of whatever it's cooked in. And it's *INSANELY* cheap right now. I know #America #Soy #Beans are suffering from export, but it's cratered the price at home. I got a pound at #Kroger for $0.85. A goddamn pound of protein.
YvanAnd that's the work BBQ in the smoker (circa 07:30), two halves of a lamb shoulder from across the drive, and 6.8kg of beef ribs. Hopefully that's enough, and hopefully it'll be done by 5pm. ๐ฌ
Starting out pretty well thanks to both the early start and I left the meat out from 11pm so it was ~12C to begin with.
Key factor will be how the "stall" treats me today, but if I don't open the door too much vs the need to keep the water in the bottom topped up as a moist environment is the stall's worst enemy! (Strat: top up less frequently with more watter per top-up, using fresh off the boil kettle water.)
