One of the first recipes on my blog from over 18 years ago (you can tell by the bad photos) and a real family favourite. I'm making it fairly regularly now it's winter with lots of green veg on the side.
https://www.tinnedtomatoes.com/2007/04/veggie-shepherds-pie.html #vegan #veganrecipes #plantbased #vegetarian
🍲 From the lunchbox today the greenest of green soup. Souper easy to make (sorry, I couldn't resist)..
https://theveganlunchbox.co.uk/easy-vegan-broccoli-and-pea-soup/
#vegan #vegetarian #dairyfree #plantbased
These 20 Deliciously Sweet Recipes Are All Made With Dates https://vegnews.com/vegan-recipes-made-with-dates #vegetarian #vegan #MillMessenger
These 20 Deliciously Sweet Recipes Are All Made With Dates

Dates are the perfect mix of nutritious and caramelly sweet. Here are some of our favorite ways to cook with them. 

VegNews.com

I started bringing my own takeaway box to every meal – and sparked a mini movement

Growing up in a vegetarian Gujarati Jain Kenyan-Indian family, leaving food on your plate – whether you were out for dinner or at home – was unthinkable. Waste simply wasn’t an option.

Indeed same spirit here.
#NoWaste #Vegetarian #food #restaurant

https://www.theguardian.com/lifeandstyle/2025/dec/08/one-change-that-worked-bring-takeaway-box-every-meal

The one change that worked: I started bringing my own takeaway box to every meal – and sparked a mini movement

Every year, 1bn tonnes of food are wasted. I value my meals and the work that has gone into them, so I am now always prepared and ready to take home delicious leftovers

The Guardian
You're eating precision fermentation foods already

From green queen Precision fermentation has been around for decades, and most of us eat foods that contain ingredients made using the techn...

The Best Vegan Foods You Can Buy at Aldi

This popular discount grocery chain is one of the best places to get delicious vegan food. 

VegNews.com

It's been 50 years since Peter Singer published Animal Liberation, some progress has been made but largely society failed.

"Meanwhile, global meat consumption has risen to more than 360 million tons per year — nearly three times what it was in 1975."

https://www.thephilosopher1923.org/post/peter-singer-and-fifty-years-of-animal-liberation

#animalliberation #animalrights #vegan #vegetarian

Peter Singer and Fifty Years of Animal Liberation

In 1975, Australian philosopher Peter Singer asked a deceptively simple question of animals: ‘Can they suffer?’ The implications launched a revolution in our thinking about animal rights and food ethics. But has animal suffering diminished in the fifty years since?

The Philosopher

Been watching #MisterRogersNeighborhood since the 1960s, and while watching with my grandson #TIL Ben Franklin was a #vegetarian

It's amazing seeing how those "low-tech" human production values still outshine wiz bang modern stuff that fills so much of today's media.