Jasmine rice koji for my upcoming batch of fava bean white miso. The aroma is truly incredible, featuring a delightful blend of ripe fruit, nutty, and mushroomy notes.
#PlantBased #PlantProtein #Superfood #Tempeh #HighProtein #Nutrition #Vegan #Vegetarian #Prebiotic #Fermentation #MeatAlternative #Ferment #FermentedFood #Koji #Miso #KojiBuildsCommunity
