Uilliam Mac ᚒᚔᚂᚂᚔᚐᚋBrewing With Sugar by K. Florian Kemp
“The many shades and flavors of sugars are dependent upon their botanical origin, method of production, and degree of refinement.”
(The discussion of flavours and texture may be of interest to bakers as well.)
https://allaboutbeer.com/brewing-with-sugar/
#Dextrose #sugar, #candiSugar #syrup #rice #Honey #mapleSyrup #agave #Turbinado #demarara 14673889 #jaggery #piloncillo #Muscovado #Molasses #treacle #sorghum #Brewing #Beer :beer: :bread: #baking #bread
Brewing With Sugar - All About Beer
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