Dishes to try from French Quarter Fest food vendors in 2026 | Where NOLA Eats

Across a vast selection of food vendors at French Quarter Festival, there are huckle bucks, hot tamales and yakamein from New Orleans street food customs. There’s also a gumbo-ramen mash-…
#dining #cooking #diet #food #Frenchlunch #Lunch #francais #france #French #french_quarter_fest #hardwall #lunch
https://www.diningandcooking.com/2633420/dishes-to-try-from-french-quarter-fest-food-vendors-in-2026-where-nola-eats-2/

NOLA chef Nini Nguyen creates a home that centers food, art | Home/Garden

Nini Nguyen’s home in the Freret neighborhood is informed by her family’s Vietnamese culture and her career as a chef. The four-bay circa 1920 shotgun double has elements of both the Victorian and Craftsman bungalow styles. It lacks the multilight attic, transom,…
#dining #cooking #diet #food #Cooking #hardwall
https://www.diningandcooking.com/2624908/nola-chef-nini-nguyen-creates-a-home-that-centers-food-art-home-garden/

Commander’s Palace debuts a gumbo-inspired dessert | Where NOLA Eats

Chef Caroline Kolle traced halos of black pepper syrup into a chilled glass, then layered rice pudding infused with Crystal hot sauce, bay leaf ice cream and whipped cream into columns of white and amber. In the pastry kitchen at Commander’s Palace, she garn…
#dining #cooking #diet #food #Cooking #CookingTopics #hardwall
https://www.diningandcooking.com/2589480/commanders-palace-debuts-a-gumbo-inspired-dessert-where-nola-eats/

Modern cuisine, brunch at Palm & Pine in the French Quarter | Where NOLA Eats

There were dishes I insist on getting at Palm & Pine whenever I bring people for their first visit. Where else in New Orleans will they find a steak tartare from a sub-niche of Texas regional foodways or a tuna crudo inspired…
#dining #cooking #diet #food #Frenchcuisine #francais #france #French #hardwall
https://www.diningandcooking.com/2571354/modern-cuisine-brunch-at-palm-pine-in-the-french-quarter-where-nola-eats/

Shreveport We Olive top in franchise despite small market | Business

When Virginia and Kevin Calhoun began their search for a franchise business to own, they were living in Tulsa, then Denver. They liked We Olive, a California-based business …
#dining #cooking #diet #food #mediterranean #MediterraneanDiet #MediterraneanFood #MediterraneanOliveOil #OliveOil #hardwall #Mediterranean #Olive
https://www.diningandcooking.com/2563360/shreveport-we-olive-top-in-franchise-despite-small-market-business/

Feliciana restaurant from John Besh opens in Covington LA | Where NOLA Eats

With the sun setting, the early evening buzz swiftly grows at Feliciana, first around the graceful bend of the boomerang-shaped bar and then out along the twin dining rooms branching from it. Tall taper candles …
#dining #cooking #diet #food #FineDining #Frenchfinedining #francais #france #French #hardwall
https://www.diningandcooking.com/2556114/feliciana-restaurant-from-john-besh-opens-in-covington-la-where-nola-eats/

Alon Shaya opens casual New Orleans restaurant Safta’s Table | Where NOLA Eats

Pita is a central part of the menu at Safta’s Table, a new Mediterranean restaurant from Alon Shaya. Hot from the oven, which is visible just over t…
#dining #cooking #diet #food #mediterranean #MediterraneanDiet #MediterraneanFood #Breakfast #MediterraneanBreakfast #breakfast #hardwall #Mediterranean
https://www.diningandcooking.com/2547963/alon-shaya-opens-casual-new-orleans-restaurant-saftas-table-where-nola-eats/