Ina Garten’s Life in Photos, From White House to Celebrity Chef

“Honestly, the first month I was there I thought, ‘This is the stupidest thing I’ve ever done in my life,'” Garten told Sifton. “I’d never been in the food business; I didn’t know how to do anything. But Jeffrey said, ‘If you could do it in the first week, you’d be bored in th…
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https://www.diningandcooking.com/2496541/ina-gartens-life-in-photos-from-white-house-to-celebrity-chef/

6 Bagged Salads Shoppers Say Don’t Go Slimy by Day Two

Shoppers say these bagged salad kits stay crisp and fresh long after most turn soggy. Bagged salad is popular for a reason: It is a great base for a healthy meal or side. Instead of buying ingredients separately and chopping and preparing them yourself, these…
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https://www.diningandcooking.com/2496234/6-bagged-salads-shoppers-say-dont-go-slimy-by-day-two/

Guess where Edwins’ Chrostowski is headed to next as culinary ambassador?

CLEVELAND, Ohio – Chef Brandon Chrostowski is starting to look like a culinary rock star on a world tour. He has cooked in Poland, Ukraine, Israel, Africa. Now, the founder of Edwins Leadership & Restaurant Institute is on the go again, headed for a weeklon…
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https://www.diningandcooking.com/2495947/guess-where-edwins-chrostowski-is-headed-to-next-as-culinary-ambassador/

The Cozy, 4-Ingredient Aldi Meal That’s Getting Me Through Winter

If you’ve ever been inside an Aldi store, then you know why so many shoppers sing its praises. Not only can you find every item on your grocery list (and even items that aren’t on your list, thanks to the “Aisle of Shame”), but you’ll also pay a fraction of the price for t…
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https://www.diningandcooking.com/2495638/the-cozy-4-ingredient-aldi-meal-thats-getting-me-through-winter/

This Is the Only Jarred Tomato Sauce Worth Buying

Tomato sauce is a pantry staple across the country, making it easy to get dinner on the table after a busy weekday. This is especially true when you consider that a rich, nuanced sauce often requires hours of simmering to achieve that depth of flavor. But shopping for tomato sauce is not as simple as […
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https://www.diningandcooking.com/2495344/this-is-the-only-jarred-tomato-sauce-worth-buying/

28 Casserole Recipes for Every Day of February

A short month won’t leave you short on flavor if you pick from these 28 casseroles for February’s weekly meal plans. From shrimp and fish to ground beef and pork chops, these casserole options will keep everyone excited for the meal. (There are vegan and vegetarian options, too.) Pick and choose from this …
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https://www.diningandcooking.com/2495055/28-casserole-recipes-for-every-day-of-february-2/

The Celebrity Chef Dishes Taylor Swift Swore To Make ‘At Dinner Parties For Life’

Xny/star Max/Getty Images Let’s be real, is there anything Taylor Swift can’t do? We know the “Fate of Ophelia” singer can sell out a stadium, but fewer people know she’s also a phenomenal home cook. And luckily for us, S…
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https://www.diningandcooking.com/2494753/the-celebrity-chef-dishes-taylor-swift-swore-to-make-at-dinner-parties-for-life/

I Worried I’d Hate My New Induction Stove. 4 Reasons I’m Ditching Gas Forever

If you asked me a few years ago about switching to an electric or induction stove, I would have scoffed. I grew up working in restaurants and kitchens. Professional chefs, many of whom I looked up to, largely regarded anything but gas as a joke. Cut …
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https://www.diningandcooking.com/2494472/i-worried-id-hate-my-new-induction-stove-4-reasons-im-ditching-gas-forever/

I Shop At Trader Joe’s Every Week. Here’s What’s Always In My Cart

Elliott Cowand Jr/Shutterstock Trader Joe’s was one of the first grocery stores that I started shopping at when I was in college, and now, more than two years post-grad, I buy from there almost exclusively. Like others who frequent Trader Joe’s regularl…
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https://www.diningandcooking.com/2494183/i-shop-at-trader-joes-every-week-heres-whats-always-in-my-cart/

Why Minced Broccoli Might Be More Nutritious, According To Science

Adriana Marteva/Shutterstock The next time you go to whip up a dish that includes broccoli, don’t stop once you’ve chopped it up. As it turns out, when raw broccoli is minced and left to sit for a period of time, it becomes even more nutritious. [...]
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https://www.diningandcooking.com/2493875/why-minced-broccoli-might-be-more-nutritious-according-to-science/