Cooking Korean food with MaangchiBroiled Whole Branzino recipe
https://fed.brid.gy/r/https://www.maangchi.com/recipe/broiled-whole-branzino
Whiting Maeuntang (Korean Spicy Fish Stew)
https://fed.brid.gy/r/https://www.maangchi.com/recipe/whiting-maeuntang
WhooshMade Korean Lemon Syrup [네몬청] with lemons from our tree. I see lemonade in my future.
I love bulgogi and I love rice cakes. Guess what's going on the menu soon?
https://www.sildenafilfs.com/2024/03/Royal%20Court%20Tteokbokki.html
koreantopik🍲 KIIP 3: Unit 8 – Talk About Food & Cooking in Korean! 🇰🇷
In Unit 8, you’ll learn:
– Key vocabulary for Korean food and cooking
– How to describe cooking processes and share food experiences
– Causative verbs (-이/히/리/기/우/추-) to express “make/let someone do something”
👉 Full lesson + examples here:
https://www.koreantopik.com/2025/07/kiip-3-unit-8essential-words-and.html
#KIIP3 #LearnKorean #KoreanFood #KoreanGrammar #KoreanCooking #한국어공부 #KIIPLevel3 #TOPIK
Took a Korean cooking class with Seoul Cooking Club this morning. Made 3 types of Jeon (savory pancakes), gimbap, bibimbap, bulgogi, & japchae. All were so delicious - and my gimbap actually stayed together!
I found a recipe blog that does some kDrama food!
https://tiffycooks.com/category/blog/recipes/series/kdrama-series/
Tamás Deme 'tomzorz'I made Galbi Jjim with Cheese today with 3 side dishes, and it’s so good I want to propose to myself.
오늘 저는 갈비 찜 치즈와 3개 반찬을 만들었어요.
@Naksu
You are so right! I made tteokbokki (떡볶이) for lunch.
Since starting kDdramas, I've also made gochujang fried rice, samgyetang, a spicy radish side, a spicy cucumber side, ramen, & bulgogi - loved them all! I also buy kimchi regularly now.
Let us know how the seogogi goes!
Trying musaengchae (무생채) for the 1st time. The taste test was delicious.
https://www.koreanbapsang.com/mu-saengchae-spicy-korean-radish-salad/
