Jambalaya & How to Make It
What is Jambalaya? Jambalaya is a classic Louisiana rice dish with African, French, and Spanish influences, featuring meat (like sausage, chicken, or seafood) and vegetables (the "holy trinity" of onion, celery, and bell pepper) cooked with seasoned rice in one pot. There are two main types: Creole (red) jambalaya, which includes tomatoes, and Cajun (brown) jambalaya, which does not. It's known for being spicy, smoky, and hearty, with rice cooked directly in the broth with the other […]https://realitybytes.xyz/2026/05/18/jambalaya-how-to-make-it/

Comment on FABRIQUE un CRÉOLE ?

@grantpotter @accordionnoir
🪗 didact 2:
And I think Boozoo Chavez was mostly known for playing three-row diatonic #accordion, not the one-row that became more popular with younger #Creole #zydeco players
https://antonesrecords.bandcamp.com/album/hey-do-right

14 track album
@grantpotter 🙏🏼
Great selection of #AccordionBandcamp recommendations in this Bandcamp Weekly feature on #Creole and #Cajun 🪗 music
https://daily.bandcamp.com/lists/cajun-creole-accordion-music-guide
I’ll be getting some of these artists to play on @accordionnoir radio including Marcella Simien ❤️🔥🪗
https://marcellaandherlovers.bandcamp.com/music
Le pronom "z-en" apparaît dans mes données de #Lafayette probablement comme un clitique comme "ina z-en" (il y en a). Rottet (1995) a aussi constaté ces constructions dans #Terrebonne - #Lafourche. Mais, Wendte (2020) l'a trouvé comme un non-clitique au #Texas: "Z-en de les mondes, yé connaît". Le seul autre exemple que moi je connais est de Loupe (1932) dans la paroisse #Livingston: "Toutes les plaines étaient rouges avec z-en."
#linguistique #français #créole #syntaxe #morphologie #Louisiane