BBC Community Food Champion 2021
UPDATE: I've had such a lack of feedback for any more tutorials that it's time to move on with something else. Thanks to the people who did email or use the comments.
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UPDATE: OK, does anybody want another bread tutorial?
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Once upon a time I ran a small bakery and made bread.
UPDATE: Here is my first attempt at putting a method live. I hope you like it: how to make a Mother-dough and what to do with it.
The collapse of Twitter for (basically) self-inflicted reasons makes a strong case for building online infrastructure structured as a non-profit or public utility.
People rely on these platforms for public information, use them for democratic debate and many invest their livelihoods in them.
These platforms are too important to public safety, peoples’ livelihoods and democracy to leave in the hands of eccentric billionaires or the whims of stock markets.
Here's a paean to some of my favourite catalogues of yore (#kingarthurbaking #williamssonoma), Captain Sensible on catalogues, and a recipe for mocha and chocolate date cake. The fact that King Arthur no longer ships their catalogue to the UK kills me.
My latest #suffolknews column is out in print and online. Find the link via Linktree in my bio. Or ⬇️
https://www.suffolknews.co.uk/whats-on/food-writer-nicola-miller-remembers-the-joy-that-now-defunct-9283162/
#cookerywriter #recipes #food #cake #bundtcake #chocolatecake