Teishoku is a traditional Japanese set meal that encapsulates the principles of balanced and mindful dining. Deeply embedded in Japanese culture, a typical Teishoku meal features a main dish, such as grilled fish, tempura, or tonkatsu, accompanied by steamed rice, miso soup, pickled vegetables, and seasonal side dishes.
The term "Teishoku" translates to "set meal," highlighting its structured yet adaptable nature.
https://www.unatotosg.com/post/teishoku-japanese-cuisine
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The thrilling Japanese breakfasts of Brooklyn ๐
https://www.newyorker.com/magazine/2023/03/20/the-thrilling-japanese-breakfasts-of-brooklyn