Brown rice, miso soup, grilled sardine with grated daikon and various tidbits for supper tonight.

#japanesefood #pescatarian #ビバ丼

京樽さんの冷凍鮨だけじゃ足りなそうなので、今夜は野菜寿司も作って晩ごはん🍣

プチトマトに味噌漬けにしたきゅうり、大根の梅しそ和えもネタにしていただきまーす

#mastodon
#fedibird
#マストドン料理部
#japanesefood
#sushi

Mixed Tendon

I ordered a mixed tendon and it came out massive for ~¥1500. Which item do you like to begin with? by Balbonsito
#dining #cooking #diet #food #JapaneseFood #Japan #JapanFood
https://www.diningandcooking.com/2612679/mixed-tendon/

Saikyo yaki is a Kyoto classic made with fresh fish fillets marinated in delicate white miso, then gently grilled until tender and flaky. The result is beautifully balanced, and perfect served as part of a traditional Japanese meal. #food #recipe #japanesefood #fish

https://sudachirecipes.com/saikyo-yaki/?utm_source=flipboard&utm_medium=activitypub

Posted into Japanese Recipes | Sudachi @japanese-recipes-sudachi-SudachiRecipes

Saikyo Yaki (White Miso Grilled Fish)

Try saikyo yaki, a Kyoto classic made with fresh fish fillets marinated in delicate white miso, then gently grilled until tender and flaky.

Sudachi
Kamaage udon for breakfast today. One of the easiest and tastiest breakfasts ever!
#japanesefood #pescatarian #ビバ丼