Chefs share the step you should always include when making an omelette

A rubbery, overcooked omelette is unappetising and can make the overall dish taste lacklustre (Image: Getty) Omelettes represent the essence of home-cooking. When prepared properly, they’re fluf…
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https://www.diningandcooking.com/2466149/chefs-share-the-step-you-should-always-include-when-making-an-omelette/

Your herbs keep dying faster than your motivation on a Monday?
Here’s the trick chefs use — roll them in a damp bit of kitchen paper, pop them in a zip bag, and store them in the fridge door, not the back.
No gadgets. No glass jars pretending to be décor. Just herbs that actually live long enough to flavour your food.

Cooking’s easier when you stop overcomplicating it. Keep it simple, stupid.

#KitchenHack #ChefTips #CookingMadeEasy #FoodWaste #HomeCooking