Wholemeal rye (100%) sourdough breads. Made with two preferments:
- rye starter
- apple yeast water
Seeds were soaked overnight in the fridge, so they won’t draw moisture from the bread dough.
#rye #RyeSourdough #roggen #RoggenSauerteig #bread #Brot #ShatinBread #HongKongBread #food #HongKong #GermanBread
- rye starter
- apple yeast water
Seeds were soaked overnight in the fridge, so they won’t draw moisture from the bread dough.
#rye #RyeSourdough #roggen #RoggenSauerteig #bread #Brot #ShatinBread #HongKongBread #food #HongKong #GermanBread
