Mon Dieu! For some reason this is turning into an annual tradition 🍻 #Untappd tells that the last time I had this one was 1 year ago-ish, almost on the same day.
This Belgian Dubbel by Craftwork tastes great: sweetness, dried fruit and almonds. Def need to order this one more often. Why wait until April 2027? 😆
Been a while since the last visit to Craftwork in Oamaru 😁 So today was the perfect day for a fresh Good Lord #Tripel by Craftwork... And a Gesundheit #Kölsch by 8Wired.
#NewZealand #craftbeer #BelgianStyle #GermanStyle #NieuwZeeland #Neuseeland
Long time no see, Poodlefaker.
Another tasty brew by Craftwork 🍻 A must-visit when in #Oamaru ✅ Add it to your Kiwi #RoadTrip
"Saison Poodlefaker is our Christmas beer. It is ruby-coloured , and balanced with noble hops, liberally spiced, and Southern Rata honey added at the end of the boil.
In Belgium, Christmas beers are rich and heavy for the cold months. Ours is lighter for a N.Z. summer Christmas."
Tart & tasty ✅ Beers & books ✅ Flavourful & funky ✅ Robust & rock 🤘
It must be magical Thursday... The stars are aligned 😆 Halcyon is probably Wilderness' best brew ever... Well it's my all-time favourite... Got lots of work done... #Snob2000 is about to start.
Let the good times roll.
#CraftBeer #NewZealand #TimeToRelax @beersofmastodon #Flemish #BelgianStyle #BarrelAged
Always a tasty break of the week: Good Lord Tripel @ Craftwork in Oamaru 🍻
#CraftBeer #NewZealand @beersofmastodon #BelgianStyle #brewery
🇧🇪 #LeidenForce team spirit mixing scientific discussions, new encounters, iconic boulets-frites… and a few stolen fries ;)
📷 @stephanedorbolo Cyril André, Gauri Patki, Cheikh Tidiane DIOUM @UniversitedeLiege & Alexis Duchesne (Université de Lille)
Always a nice surprise when #NZ breweries create their version of typical Belgian beer styles. 🍻
Heyday Enkel Odd Assembly Belgian Ale
"A distinct ester profile, from the Trappist-inspired yeast, imparts a complex mouthfeel."
Dubbel Vision Belgian Dubbel
"Belgian Ale yeast adds layers of allspice, peppercorns, and cloves over the robust malt character."
#CraftBeer @beersofmastodon #BelgianStyle #enkel #dubbel #speciaalbier
Always a pleasure to drop by Craftwork in #Oamaru for a Belgian-style brew and "Belgian fries with double mayo". 😋
🍻
This version of their #tripel is a little bit sweeter than the OG but has nice spiced biscuit flavours as added bonus.
"Oude Relic - Our super Saison Tripel.... The French saison yeast we love with a strong grain bill, creating this unusual strong amber-coloured ale. Great for cellar aging."
#NewZealand #BelgianStyle #saison @beersofmastodon #CraftBeer
Kicking off February aka #TourneeSpontanee with Halcyon by Wilderness Brewing 🇳🇿 My all-time favourite Wilderness brew. 🍻
"...Flemish style red-brown ale, aged in ex pinot barrels. We then transferred the beer into a freshly emptied ex brandy barrel loaded up with local plums. We let this age for a further 18 months..."
Marty | 123NZ & TravelGeek
LeidenForce