Für einen morgendlichen WTF Moment für alle Schweizer:innen:
Guga hat ein Steak mit Aromat Sous-Vide gegart, mit Fondue als Beilage.
https://youtu.be/A9u5WJswang
#GugaFoods #sousvideeverything #Aromat #ethnicfood
Swiss people said their STEAKS are better than mine, Here's why!

YouTube
We have a sous vide slack channel at work and it's really upped my game. Dry brine is a game changer is reduces the 'sous vide mush' you can sometimes get with steak. Need to try this on a chuck roast #SousVideEverything #sousvide
Starting the week off right with a sous vide ribeye steak for lunch. Not the best sear but came out like butter #sousvide #SousVideEverything #steak