https://ra.co/events/2390355
@phaysis
The owner of that bar would get in... Double Trouble!
I'm increasingly convinced that options like sparkling teas and other proxies are a better idea than fully dealcoholized wines:
'But I cannot ignore the tinny acidity, apple-vinegar flavour and mid-palate hole that I find in every single de-alc wine that I have ever tasted.'
https://www.jancisrobinson.com/articles/nolos-festive-guide
#nolo
Bonjour ! #unjourunephoto
JOUR 20 : APERO
... Toujours sans alcool pour moi, mais avec le même plaisir du partage !
“Mon verre s'est brisé comme un éclat de rire.”
Guillaume Apollinaire (Alcools)
www.itkacreations.fr
#nolo
#nolow
#dryyear
#dryjanuary