karman1d ago

Trying to make kimchi with vegan alternative(s) for fish sauce. This one has a kelp based tamari to try to get some of that oceany flavor into it. Will see in a week or so if it’s successful or not.

I’m guessing the kimchi will still be good, but whether it has that subtle flavor profile added to it or not remains to be seen.

#foodstodon #kimchi #homeCooking #NotAChef #feementation

Show threadCanayjunJun 29, 2023
@andrewbriscoe you might say you’re #notachef but you got the first step nailed. Make the meal look good and appetizing. Next step - make your own hash browns, it’s easy and you can make a big batch and freeze some for later. Here’s a recipe from Jamie Oliver. You got this https://www.jamieoliver.com/features/how-to-make-hash-browns/
How to make hash browns (with step by step pictures) | Features | Jamie Oliver

Brunch lovers, this one’s for you! Learn how to make hash browns and you’ll never look back. This homemade hash brown recipe is really simple and delicious.

Jamie Oliver
Show threadAndrew BriscoeJun 29, 2023

This is what it looks like!

Three fried eggs over medium, three store bought hash browns, and one piece of sourdough toast with butter and homemade raspberry jam. 😋

#NotAChef #NotAFoodStylist #BarelyAPhotographer

BiscuitfeaturesFeb 23, 2023

“Well, I sure made a whole lot of… something 😕”

- me after my latest attempt at cooking

#NotAChef #cooking #incompetence