beforewisdom Jun 4, 2024

Lab ice cream.

https://www.dairyreporter.com/Article/2024/03/05/unilever-stakes-a-claim-in-the-cow-free-ice-cream-revolution

#VeganFood #LabMeat #LabMilk #LabWhey #PrecisionFermentation #Fermentation

‘The same indulgent taste’: Unilever expands into animal-free dairy with Breyers Lactose-Free Chocolate ice cream

The company had been exploring a potential entry into the precision fermentation space for at least two years.

dairyreporter.com
beforewisdom May 17, 2023

Lab Milk is more advanced than Lab Meat and it is already here.

"Precision dairy doesn’t have cholesterol, lactose, growth hormones or antibiotics (though those with dairy allergies should beware)."

...

"The World Economic Forum and many scientific reports suggest cheese generates the third-highest emissions in agriculture after beef and lamb."

...

"The world’s demand for dairy keeps going up. But it’s not necessarily liquid milk. As countries develop and have burgeoning middle classes, the demand for liquid milk drops and enthusiasm for cheese and other products skyrockets."

https://www.washingtonpost.com/business/2023/03/12/precision-cultivated-dairy/

#LabMilk #PrecisionDairy #Vegan #Yeast #Lactose #LactoseFree #ClimateChange #Cheese #GreenHouse #Milk #Dairy

Moooove over: How single-celled yeasts are doing the work of 1,500-pound cows

Labs have created exact molecular copies of cow dairy. Some are already on shelves and being hailed as a way to reduce harm to cows and reduce dairy’s huge contribution to climate change.

The Washington Post