Traditional yeasted bread bloomer. 1.2 kg ( 2 lb 10 oz) after cooling.

🧑‍🍳 🍞 🍽️ 🍜

#food #cooking #baking #bread #yeast #bloomer

Recipe in first image's alt text

A French Legacy of Innovation Brings Fermentation Solutions to Winemakers

More than 180 years ago, two friends started a distillery in northern Fr…
#dining #cooking #diet #food #mediterranean #MediterraneanDiet #MediterraneanFood #FrenchWine #Frenchwine #MediterraneanWine #fermentation #francais #france #French #frenchwine #lowalcoholwine #LowSO₂Winemaking #Wine #winemaking #Yeast
https://www.diningandcooking.com/2676414/a-french-legacy-of-innovation-brings-fermentation-solutions-to-winemakers/

A French Legacy of Innovation Brings Fermentation Solutions to Winemakers

More than 180 years ago, two friends started a distillery in northern France to make grain alcohol and Dutch gin. Soon after,…
#dining #cooking #diet #food #FrenchWine #Frenchwine #MediterraneanWine #fermentation #francais #france #French #frenchwine #lowalcoholwine #LowSO₂Winemaking #Wine #winemaking #Yeast
https://www.diningandcooking.com/2676414/a-french-legacy-of-innovation-brings-fermentation-solutions-to-winemakers/

A French Legacy of Innovation Brings Fermentation Solutions to Winemakers

More than 180 years ago, two friends started a distillery in northern France to make grain alcohol and Dutch gin. Soon after, they turned to making …
#wine #FrenchWine #Frenchwine #MediterraneanWine #fermentation #francais #france #French #frenchwine #lowalcoholwine #LowSO₂Winemaking #Wine #winemaking #Yeast
https://www.diningandcooking.com/2676414/a-french-legacy-of-innovation-brings-fermentation-solutions-to-winemakers/

Ill eat about anything once. But this... is a hard NOPE. Also, why would the scientists first instinct when they find 5000 year old mummy soup, would be to make bread out of it.

Scientists find yeast in frozen mummy's guts, use it to make sourdough bread.

https://www.cbsnews.com/news/oetzi-the-iceman-yeast-mummy-sourdough-bread/

#mummy #sourdough #yeast #bread

"HaS sCiEnCe GoNe ToO fAr?!"

uh...

yeah, it has

#science has gone too far

🥴

"'It was very very good': #Ötzi the Iceman's body is covered in ancient #yeast — and scientists just used it to make a #sourdough

A new study cultivated four strains of cold-adapted yeasts that had colonized Ötzi's body shortly after his death 5,300 years ago in the #Alps."

https://www.livescience.com/archaeology/it-was-very-very-good-otzi-the-icemans-body-is-covered-in-ancient-yeast-and-scientists-just-used-it-to-make-a-sourdough

#Archaeology #food #baking #Austria #Italy

A novel bio-based material produced from #yeast could be used in architecture and interior design applications currently reliant on fossil-based materials, a new study by researchers at Chalmers University of Technology in Sweden. 🏢

https://sustainabilityonline.net/?p=30023

"Our study demonstrates that the Iceman is not a static relic but a dynamic biological interface. The coexistence of ancient, endogenous gut microbes and modern, psychrophilic colonizers highlights the potential for ongoing microbial activity even at sub-zero temperatures. These findings underscore that maintaining strict environmental parameters is essential to prevent these specialized microbial communities from ..."

https://www.youtube.com/watch?v=zJg4w2sox0k

#Yeast #Microbiome #Microbiology

Aha! My #yeast shipment finally arrived!

I'm a bit annoyed at #MoreBeer for charging me $100 (CAD) shipping & then it takes 2 weeks to get here. I'm going to have to starter each of these.

(If I could've bought OYL-501 in Canada I would have.)

But I'm excited to have new yeasts to play with. I'm especially excited to throw the Gulo at a #Boddingtons clone.

#homebrewing

Bread rolls fresh out of the oven.

🧑‍🍳 🍞 🍽️ 🍜

#food #cooking #baking #bread #yeast #rolls