Mizrakhi Purim Treats
Adva Chattler, Managing Director of Engagement and Innovation

Sambusak and B’ab’a B’tamer, two traditional Iraqi Purim treats that celebrate Queen Esther’s hiding of her Jewish heritage from the king, are demonstrated by Adva Chattler, who lovingly learned them from her savta (grandmother).

Watch the video above and download the recipe here: https://www.reconstructingjudaism.org/article/mizrakhi-purim-treats/

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While preparing for #Shavuot ( #shavuos ) I was pointed to CheesecakeWizard.ai ~ it uses #articifialintelligence to customize free variations of #cheesecake recipes. (I tried it a few times ~ some great innovative recipes, and also a few times that it froze.) https://cheesecakewizard.ai/

#Kosher #KosherRecipes #jewishholidays

Joan Nathan, pioneering Jewish food maven, dishes all in her new autobiography

By Rachel Ringler April 8, 2024

"...The stories in “My Life in Recipes” date back to before Nathan’s birth in 1943. Many of the recipes that accompany and enrich the memoir were passed down within her family, like the matzo balls (tweaked with the addition of nutmeg and freshly grated ginger); a sweet- and-sour fish reminiscent of a dish her father enjoyed growing up in Augsburg, Germany; her German great-grandmother’s challah, made with mashed potatoes; and her mother’s cole slaw.

Nathan believes the cole slaw — made with orange juice and pickle juice — is a riff on a recipe that first appeared in a 1901 cookbook published by a Jewish woman to help recent immigrants, many of whom were Jewish, integrate into American life...'

https://www.jta.org/2024/04/08/food/joan-nathan-pioneering-jewish-food-maven-dishes-all-in-her-new-autobiography

#Mazeldon #Jewniverse #JFedi #JewishWomen #KosherRecipes