I Live in Japan and Eat 150 Bowls of Ramen a Year—This Is The Country’s Best Ramen Town
Key Points Sano, a town just 80 minutes from Tokyo, is known for its light, soy sauce-based ramen made with fresh spring water. The town has around 60 ramen shops, many of which still use the traditional bamboo pole method (aodak…
#Japan #JP #JapanNews #JapanTopics #news #sano #Springwater
https://www.alojapan.com/1369620/i-live-in-japan-and-eat-150-bowls-of-ramen-a-year-this-is-the-countrys-best-ramen-town/


