Everyone needs to reduce their meat consumption, particularly red meat. #NoBeef
https://newrepublic.com/article/177575/never-trust-green-meat
The Comforting Lie of Climate-Friendly Meat

The industry insists that meat’s problems can be solved with technical fixes. We’ve seen this before.

The New Republic

"Le bœuf et l'agneau ont été retirés du menu de l'Université et le nombre d'options #vegetarian et #vegan a augmenté. Le résultat ? Une forte baisse des émissions de carbone – sans perdre de clients. #NoBeef #climateaction ''

14/x

https://www.cam.ac.uk/news/removing-beef-and-lamb-from-menu-dramatically-reduces-food-related-carbon-emissions-at-cambridge?utm_campaign=news&utm_medium=social&utm_source=twitter&utm_content=1568102031

Removing beef and lamb from menu dramatically reduces food-related carbon emissions at Cambridge University

A Sustainable Food Policy at the University of Cambridge, which includes removing beef and lamb from the menu and promoting plant-based food options, has had a

University of Cambridge
@uleika #nobeef, ich kenne mich da nicht aus Ich suche ja auch Alternativen zu Twitter.