Lisa FWAug 15, 2024
I’m so sad to see Pete Wells leave The NY Times as the restaurant reviewer, after 12 years. Here’s a (gifted) link of his last restaurant related essay https://www.nytimes.com/2024/08/06/dining/pete-wells-how-restaurants-have-changed.html?unlocked_article_code=1.DE4.c6Rc.kd2V6kfbKOwY&smid=nytcore-ios-share&referringSource=articleShare #foodie #restaurantReview #PeteWells
Pete Wells Reviewed Restaurants for 12 Years. How Have They Changed?

In his last essay as a restaurant critic, Pete Wells reflects on a dining world of touch screens and reservation apps, where it’s getting hard to find the human touch.

The New York Times
Out of Context Podcast QuotesMar 16, 2023
"I mean, I hate making artichokes!" - PETE WELLS, The Pizza Maker, This Is Love #ThisIsLove #pizza #NationalArtichokeHeartsDay #PeteWells
Out of Context Podcast QuotesMar 10, 2023
"And that's a very particular kind of pizza." - PETE WELLS, The Pizza Maker, This Is Love #ThisIsLove #pizza #PeteWells
trishandertonDec 25, 2022

"It's very easy to accept that a low-budget movie can be the best movie of the year. So why can't a low-budget restaurant be the best restaurant of the year?" Hell yes #NYTimes Pete Wells.

https://www.nytimes.com/2022/12/23/podcasts/the-daily/restaurant-reviews-pete-wells.html

#PeteWells #RestaurantReviews #RestaurantCritic #Restaurants #Food #NYCFood #NYCRestaurants #NYTimesFood

A Restaurant Critic (Ours) on the Year that Changed Him Forever

A conversation, over dinner, with Pete Wells, The New York Times’s “food sheriff.”

Kevin DalleyDec 23, 2022

In today's, #nytimes #TheDaily
Placing tables in #bike lane
Bikes going around diners
No mention that bikes have to risk their lives by merging with cars
#visionzero
#PeteWells #Barbaro
The Daily: A Restaurant Critic (Ours) On the Year That Changed Him Forever
Starting from: 00:32:15

Episode webpage: https://www.nytimes.com/the-daily

Media file: https://dts.podtrac.com/redirect.mp3/chrt.fm/track/8DB4DB/pdst.fm/e/nyt.simplecastaudio.com/03d8b493-87fc-4bd1-931f-8a8e9b945d8a/episodes/a6bf9d19-80ca-41b9-aaa5-7dd294d942fd/audio/128/default.mp3?aid=rss_feed&awCollectionId=03d8b493-87fc-4bd1-931f-8a8e9b945d8a&awEpisodeId=a6bf9d19-80ca-41b9-aaa5-7dd294d942fd&feed=54nAGcIl#t=1935

A Restaurant Critic (Ours) on the Year that Changed Him Forever

A conversation, over dinner, with Pete Wells, The New York Times’s “food sheriff.”