Gordon Ramsay’s former protégé opens solo restaurant on the site of Le Gavroche - Dining and Cooking

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Dining and Cooking

And I've submitted my first review of 2023! Well ahead of deadline! I deserve chocolate. Well, actually, I deserve everything I wrote about. So good.

#FoodWriter #RestaurantCritic #RestaurantReviewer #Canada #WaterlooRegion

Had a burst of energy, so am drafting the next review. It's rare when I want to eat everything again. With this one, I do. Every. Thing.

#FoodWriter #RestaurantReviewer #RestaurantCritic #ImHungry

"It's very easy to accept that a low-budget movie can be the best movie of the year. So why can't a low-budget restaurant be the best restaurant of the year?" Hell yes #NYTimes Pete Wells.

https://www.nytimes.com/2022/12/23/podcasts/the-daily/restaurant-reviews-pete-wells.html

#PeteWells #RestaurantReviews #RestaurantCritic #Restaurants #Food #NYCFood #NYCRestaurants #NYTimesFood

A Restaurant Critic (Ours) on the Year that Changed Him Forever

A conversation, over dinner, with Pete Wells, The New York Times’s “food sheriff.”

Yes, I snacked between photographing the dishes. Yes, that is the strawberry sauce from the dessert.

#YouCantTakeMeAnywhere #RestaurantReviewer #RestaurantCritic #WorkplaceHazards