
Zabaglione
This traditional zabaglione recipe follows the classic Italian method for achieving that signature airy texture and glossy finish.
Giangi's Kitchen
Penne Pasta, Peas and Bacon
Penne pasta, peas and bacon. Talking about comfort food, pasta is way up there in the list of food that is easy to prepare and everyone enjoys.
Giangi's Kitchen
Italian Wedding Soup - Simple Italian Soup
Italian Wedding Soup. Making a huge pot, enjoying it for lunch or dinner, and storing the rest for a later day. Super easy and delicious!
Giangi's Kitchen
Canederli
Canederli soup is part of those fond memories of my time in Bolzano. A mix of bread and speck. A very easy and super delicious recipe.
Giangi's Kitchen
Risotto Milanese - Saffron Risotto
Savor the golden elegance of saffron-scented Risotto Milanese—a dish that’s both effortlessly simple and decadently luxurious.
Giangi's Kitchen
Warm Potato Salad
This warm potato salad is a flavorful and tasty side dish. It features red potatoes tossed with garlic, oil, lemon, and parsley—a family favorite!
Giangi's KitchenPenne Alla Vodka. How can a dish taste so good and be so easy to make? Nothing says comfort like pasta does. It's a great dish that can be enjoyed in so many different ways.
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Posted into Giangi's Kitchen Recipes @giangi-s-kitchen-recipes-giangiskitchen

Penne alla Vodka - Perfection In A Dish
Penne Alla Vodka. How can a dish taste so good and be so easy to make? Nothing says comfort like pasta does. It's a great dish that can be enjoyed in so many different ways.
Giangi's Kitchen
Cherry Tomato Pasta Recipe | Giangi's Kitchen
Light, vibrant, and bursting with Mediterranean flavor, this Cherry Tomatoes Angel Hair Pasta proves that simplicity can be truly satisfying
Giangi's Kitchen
Roasted Rosemary Potatoes - Crispy, Easy & Delicious
Oone of my favorite side dishes. Imagine potatoes that are perfectly crunchy on the outside and soft on the inside.
Giangi's Kitchen
Veal Saltimbocca Recipe | Giangi's Kitchen
Saltimbocca alla Romana, a beloved Roman classic that translates to “jumps in your mouth.” True to its name, this dish delivers bold, satisfying flavors in every bite.
Giangi's Kitchen