Olive oil, garlic, a tin of tuna, a tin of diced tomatoes, couscous, lemon, parsley. Bloom the sliced garlic in oil, add the tomatoes and drained tuna, simmer five. Pour boiling water over the couscous, cover five. Fork it, spoon the skillet over, finish with lemon and torn parsley.

No one in your house goes hungry because the week was hard and the money short.

Full recipe → https://twp.ai/4hrulK
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