@katlin

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@CppGuy @Vorsos @ariadne @BillSaysThis @davidgerard

Interestingly enough, Chinchilla 70B was trained mostly on text and beat domain-specific compressors PNG and FLAC in one experiment.

https://arxiv.org/abs/2309.10668

Not saying you are wrong. I assume that newer, domain-specific algorithms would still outperform the general Chinchilla algorithm, and there can be practical downsides if they involve large memory requirements, even if they result in more efficient compression.

Language Modeling Is Compression

It has long been established that predictive models can be transformed into lossless compressors and vice versa. Incidentally, in recent years, the machine learning community has focused on training increasingly large and powerful self-supervised (language) models. Since these large language models exhibit impressive predictive capabilities, they are well-positioned to be strong compressors. In this work, we advocate for viewing the prediction problem through the lens of compression and evaluate the compression capabilities of large (foundation) models. We show that large language models are powerful general-purpose predictors and that the compression viewpoint provides novel insights into scaling laws, tokenization, and in-context learning. For example, Chinchilla 70B, while trained primarily on text, compresses ImageNet patches to 43.4% and LibriSpeech samples to 16.4% of their raw size, beating domain-specific compressors like PNG (58.5%) or FLAC (30.3%), respectively. Finally, we show that the prediction-compression equivalence allows us to use any compressor (like gzip) to build a conditional generative model.

arXiv.org

@crystalzenith

Good points! The nuance is often overlooked.

@katlin well it's also allergens. However, beans are also full of anti-nutrients and are allergenic. It also depends upon the nut and bean.

@katlin well in say california - there's native walnut trees - so they're adapted to the environment. Just collecting the nuts could keep more walnut trees from popping up - thereby decreasing water stress levels, especially due to wildfires.

The issue is that the almond industry uses them as rootstock - knowing how well walnuts work.

Large-scale nut production is due to demand - people want almonds. This leads to unnatural, water-stressing conditions.

However, trees - while they use a whole lot of water, also have a role in conserving and bringing it forth. They hold water, to decrease erosion, as well as topsoil degradation from droughts drying it up.

A native plant will be adapted to its surroundings. You just don't see many people taking up on acorns - they go rancid and need leaching. I get it.

Black walnuts, hazelnuts, pine nuts - to get pine nuts from siberia because california won't take up upon what they have is madness.

Walnuts are a great source of omega 3 - yes, I get that soaking helps, but you can eat them as-is. Same with hazelnuts.

Lentils and peas - I don't see them as native. Lentils are adapted for desert conditions, peas can grow in vertical farms. Chia is a small plant. Beans aren't that nutrient dense. It's better to grow spirulina or grass (like barley grass) than them.

I think grass leaves and microbes are much easier to grow, but it's not the whole story.

Trees create their own microclimate - so they provide nutrients to other plants to bring forth more food. So just looking at the water usage of trees is not the whole picture.

Legumes contribute to the soil and its microbiome with nitrogen fixing b12 bacteria.

I've picked beans from a farm myself - and foraged nuts. Trees are harder to move, but provide a whole lot.

Protein is more than just protein - our body makes its own from amino acids - and uses carbs to help form proteins from that. Nuts have a decent level of protein and carbs, much like all the other you mention.

Sunflower seeds are easy to grow - I can understand, but if nut trees are already around - it would be greater effort to plant sunflower seeds.

It's all relative.

Now there is 1 that is the exception: pumpkin seeds - they are the most water-efficient protein I've seen - and gives a whole lot of a vegetable to go with it. Watermelon seeds and poppy too (although both aren't native to california - the ones that are eaten of course).

California's water stressed because I read how most of the state was flooded and then it got drained for fertile soil. I bet if it didn't get drained - trees would be able to survive it, so the draining might've been for the small seed providing plants, but we'd never know would we?

Women and girls bear the brunt of our failure to provide universal access to safe #water and sanitation.
And #climatechange is making it worse.

https://www.theguardian.com/society/2026/mar/19/women-and-girls-bearing-brunt-of-water-shortages-globally-un-warns

Women and girls bearing brunt of water shortages globally, UN warns

Unesco calls for action as lack of access and sanitation hits health, education and food security of women

The Guardian

@crystalzenith

My reasoning is based on both the anti-nutrients you already mentioned as well as the large water consumption of large-scale nut production in water-stressed regions. There are nuts which can be harvested in regions which are not water-stressed, but can this be scaled up to meet national or global demand as a main source of protein? I just think logistically it would be much more challenging than beans, lentils, peas, and seeds, but I would be happy to be proven wrong!

Top story: “Long term, it’s going to set a lot of precedent that pushes the law away from environmental protection, which will either lead to more-harmful outcomes for the environment, broadly speaking, or will necessitate the development of new legal and policy approaches.”
https://www.texasobserver.org/man-v-nature/

#politics #USpol #law #Trump #environment #ClimateChange #pollution #news

Man v. Nature: Trump Appointees Are Shredding Environmental Protections

Federal appellate courts are enacting an anti-environment agenda—especially in the ultraconservative 5th Circuit, new analysis shows.

The Texas Observer

@crystalzenith

I see nuts as a great source of nutrients but they can't be the main source of protein in a sustainable diet. For this we need beans, lentils, peas, and seeds!

@crystalzenith

Yes, pumpkin seeds, flax seeds and chia seeds are all great too!

@crystalzenith

I think that all the article is saying here is that cereals alone are not enough for a balanced diet, and it mentions ways to achieve a diverse and balanced vegan diet, such as mixing cereals with legumes and taking vitamin B12 supplements. I understood that the key point here from an agricultural point of view is that we can't rely on cereal monocultures for our nutritional needs but need to plant more crops like peas, beans, lentils to enable balanced and sustainable diets.

Toxic oil waste is increasingly shooting out of the ground in Oklahoma, contaminating the state’s drinking water.

We found that regulators identified 2,000 problem wells in a 2021 report. Then they ignored their findings.
https://www.propublica.org/article/oklahoma-injection-wells-oil-regulators-database?utm_source=mastodon&utm_medium=social&utm_campaign=mastodon-post

#News #Oil #Gas #Environment #Oklahoma #Data #EPA #Regulation

Oil Regulators Found Hundreds of Wells Violating Oklahoma Rules. Then They Ignored Their Findings.

Oklahoma took on an ambitious project to catalog all of the state’s injection wells, which shoot toxic waste generated by oil drilling back into the ground. Despite records showing risk of drinking water pollution, the state chose not to act.

ProPublica