:two_hearts:EuphoriaI don't usually post pictures of food, but this #homemade #pizza with almond mozzarella that I made earlier in the day was so, so good, as good as any pizza I've ever had in a restaurant. I see I forgot the olives, but it really didn't matter. It was so packed with flavor and all made with love, by me, even the crust.
Jason@OldandConfused
I made it using this recipe: http://responsibleeatingandliving.com/almond-mozzarella-cheese/
It's surprisingly good. Took a rather long time to thicken, but it was well worth all the effort. It's really good. I added about a tablespoon of dijon mustard to it for flavor. I think that's what makes it extra delicious.