here are more vada/vadai, made with horse gram lentils, spices and herbs. I reckon these can be made in the #AirFryer too. Can't wait.

I made these with coarse mix of the lentils, spices and herbs, and then balls or patties of them are deep fried for a glorious snack. Here I had them with some mango that I had roasted with chilli flakes, a roasted tomato chutney, some slices of radish and onion, and a mango pickle.

#Food #IndianFood #vada #Vadai #Vegetarian #FromTheKitchen #FromTheArchives #PicFromTheArchives