Healthy Roti Varieties : नॉर्मल रोटी से बोर हो गया है परिवार? तो ट्राई करें न्यूट्रिशन से भरपूर पालक और बीटरूट रोटी; जानें फटाफट बनाने की सबसे आसान विधि #HealthyRoti #PalakRoti #BeetrootRoti #HealthyIndianRecipes #WeightLossDiet #KidsSpecialFood #IndianBread #NutritionRich #QuickHealthyRecipes #HealthyDiet #IndianFood #CookingTips #HealthyBaking #PalakRoti #BeetrootRoti #KidsLunchBox

https://vrnewslive.com/healthy-roti-varieties-%e0%a4%a8%e0%a5%89%e0%a4%b0%e0%a5%8d%e0%a4%ae%e0%a4%b2-%e0%a4%b0%e0%a5%8b%e0%a4%9f%e0%a5%80-%e0%a4%b8%e0%a5%87-%e0%a4%ac%e0%a5%8b%e0%a4%b0-%e0%a4%b9%e0%a5%8b-%e0%a4%97/

Bengali Pomelo Salad | Batabi Lebu Makha

Pomelo in Bengali is called Batabi Lebu, and it is often misinterpreted as Grapefruit in English. It is a pity because Pomelo is quite different, not as sour as grapefruit, and a terrific fruit for salads.

This dish is so stunning made from pink pomelo. It is a common Bengali use for Pomelo – eating it with chilli, sugar and Indian rock salt (black salt, kala namak, which is strongly aromatic and actually pink in colour). It is the sort of recipe that could also be made with green mango, for example, or other fruits and vegetables, even grapefruit. Interestingly, it is also good with the more mild Jicama (Yam Bean tuber).

Pomelo is a common fruit in Bengal, and comes into its season after the monsoons. It is a winter ritual to eat the citrusy fruit after lunch while soaking in any sun. There is a pink fleshed variety and a yellow fleshed variety. It has a range of different names across India.

#food #IndianFood #Pomelo #BengaliFood #FromTheKitchen #FromTheArchives #Vegetarian

Abendessen: Sri Lanka Cashew Curry

#food #Alltagsessen #DinnerTonight #fooddiary #cooking #vegan #indianfood #vegetarisch #plantbased #vegetarian

ಆಹಾ! ರುಚಿ ರುಚಿಯಾದ ಟೊಮೇಟೊ ಬಾತ್ | #TOMATOBATHRECIPE

#YouTubeRecipes

 #rice #tomatorice #indianfood #hotelstyle 

(YOGi writes) : -ಈ ರೀತಿ ಅದ್ಭುತ ರುಚಿಯ ಟೊಮೇಟೊ ಬಾತ್ ಬಹಳ ಸುಲಭವಾಗಿ ಮಾಡುವ ವಿಧಾನ #HowToMakeBath #TOMATORICE

#tomatobath 

#tomatopulao 

#premarecipes

ಟೊಮೆಟೋ ರೈಸ್ ಮಾಡಲು ಬೇಕಾದ ಪದಾರ್ಥಗಳು

ಬಾಸ್ಮತಿ ಅಕ್ಕಿ 1 ಕಪ್

ಟಮೋಟೋ ಹಣ್ಣು 2

ಈರುಳ್ಳಿ 1

ಹಸಿಬಟಾಣಿ 3 ಟೇಬಲ್ ಸ್ಪೂನ್

ಎಣ್ಣೆ 2 ಟೇಬಲ್ ಸ್ಪೂನ್

ತುಪ್ಪ 1 ಟೇಬಲ್ ಸ್ಪೂನ್

ಸೋಂಪು ಕಾಳು ಸ್ವಲ್ಪ

ಕಲ್ಲುವ ಸ್ವಲ್ಪ

ಸ್ಟಾರ್ ಮಸಾಲ 1

ಏಲಕ್ಕಿ ಕಾಯಿ 2

ಲವಂಗ 2

ಚಕ್ಕೆ 1 ಇಂಚು

ಪಲಾವ್ ಎಲೆ 2

https://youtu.be/NhzNmSixDjg?si=Ba8EXJxvNS9UFDsn

Turmeric, one of the great Indian spices 🟡

Warm. Slightly acrid. Unmistakably golden.

→ Curries, rice, sauces, pickles
→ Gives mustard its yellow
→ Used for centuries as spice, dye, medicine

Tip: Buy little and often. It keeps its color but loses flavor over time.

https://www.worldfoodwine.com/spices/turmeric

#food #turmeric #spices #indianfood #curry

I was born half a mile from this spot. It’s my favorite place in Singapore.

https://youtu.be/C-vwkA4zGco

#Food #Singapore #TootSea #IndianFood

Five things we learnt from the Stockport Pyramid documentary

https://fed.brid.gy/r/https://www.manchestereveningnews.co.uk/whats-on/food-drink-news/five-things-learnt-stockport-pyramid-33995311

Crockpot Chicken Tikka Masala with Creamy Tomato Sauce

Crockpot chicken tikka masala—tender chicken in a creamy, spiced tomato sauce full of rich flavor. #CrockpotRecipe #TikkaMasala #IndianFood

https://crockpotmeal.com/crockpot-chicken-tikka-masala-with-creamy-tomato-sauce/

July 2011

Toronto, Ontario, Canada

#iphoneography #iphonephotography #streetphotography #madewithlightroom #toronto #torontophotography #ontario #canada #indianrestaurant #indianfood