@WTL nope, I don’t default to a single burner. It all depends on what I’m making and therefore which pan I use.
As an example I have a dedicated pan for pasta sauce and that goes on the left back burner. The cast iron pan is front right, most other pans are left front, which is also the “power boil” burner.
@WTL Front right has generally been the largest one in my experience, and therefore the one I use most often for most things. Front left is next, for when I need to make a sauce while something else is occupying the larger burner.
Back burners are almost entirely for things that just need to stay warm while everything else gets done. (Hence the phrase, "put that on the back burner").
@WTL I too am a "depends what I am doing"
(We have a 5 burner stove)
So, the wok burner gets used if I am boiling pasta or rice (or something that requires a big powerful burner)
There is the little one at the front for the "careful" tasks - the ones you can burn too easily
Its not really a "favourite burner" so much as a what is the right one for what I am doing here..
We have different sized rings.
Front left is biggest and most powerful, and front right is smallest. We tend to use these the most depending what we're cooking. Back rings are medium and we hardly ever use back left.
I prefer the smallest, though it's not always the most appropriate
Instead of left and right, you should have asked "closest" and "farthest" from the kitchen sink.
For me, that is the main criterion why I choose "left" by default.
Or closest to the fire extinguisher.
Our stove designates a particular burner as the "power burner" that should be used for the highest heat jobs. It's front left.
I'm also a "depends on pan/food" thing. But most times I use front right. I use front left for some breakfast items...and that stat I can easily discount because I prefer to not have breakfast most times.
All five of the burners on my stove are drastically different. I prefer to work from the right front, but that sucker puts out some serious BTU's. It's not correct for a lot of things.
@WTL the different burners have different outputs. And the layouts vary by range model.
So I think we need a reference to which model to pick for the poll.
@Vai Does your stove have electric heating elements that are basically spirals? If so, you can buy new elements for like $10-$15. You just unplug the old ones and plug in the new ones.
Not-a-Pro tip: Unplug the stove when you replace them. The first time I replaced one, I forgot to unplug the stove, and when I was removing the old element, I saw an electrical arc, then the kitchen power went off. I stood there blinking in the dark, scared, but grateful I didn't electrocute myself.
@WTL Whichever one is the most powerful. For my current and 2 previous stoves that's the front right. The two smaller, less powerful ones in the back are basically trivets. I set things that have been cooked on the front burners on them.
Now I feel sorry for the back burners. I've neglected them all these years, and being the inanimate objects they are, they obviously they feel it.