Laura SampsonNeed fresh recipes for fish and game? Get them here. #fishandgame #wildmeat #gamerecipes
Posted into What's for Dinner?? Dinner Recipes @what-s-for-dinner-dinner-recipes-LauraSampso2017
Headlines AfricaWest Africa: TikTok's Online Wild Meat Sellers - Study Finds Endangered Species On Offer in West Africa: [The Conversation Africa] In Togo and much of west Africa, wild meat remains an important part of daily life, valued for its taste, cultural traditions, and as a source of income for those who sell it. http://newsfeed.facilit8.network/TMZ6j0 #WestAfrica #WildMeat #EndangeredSpecies #TikTok #SustainableEating
Africa: Wild Meat Is Eaten By Millions, but Puts Billions At Risk - How to Manage the Trade: [The Conversation Africa] One of the most pressing issues of our time is the wild meat trade. Why? Because it's consumed by millions and puts billions at risk from emerging diseases. It provides food and income for some of the poorest and most remote communities in Africa and Asia, yet over-exploitation… http://newsfeed.facilit8.network/TK499F #WildMeat #WildlifeConservation #SustainableEating #EcoTourism #FoodSecurity
StarravenThe bears are still winning.
Family members in U.S. infected with muscle worms after eating undercooked Sask. bear meat | CBC News
Many people who shared a meal of bear meat, harvested from northern Saskatchewan, at a family gathering in South Dakota were infected with trichinellosis, according to a new report from the U.S. Centers for Disease Control and Prevention. Experts say it’s a common occurrence in wild meat.
Jeff SmithWild hare legs marinating in grated onion, ginger, turmeric, nutmeg, cinnamon, parsley and olive oil - getting ready for the tagine slow slow cook.
Colin BealeArrived last night safely in Lobo, #Serengeti. Today is arrivals day for our workshop on #wildmeat, with last minute planning for us as others travel. It is going to be a really interesting few days with some very senior people and some great researchers from all over #Tanzania. Snaring is an indiscriminate method of harvest that is a significant #conservation issue in many areas. We looking for radical ideas this week!
Odonovant@GenOlivier tourtiere - made with moose meat from my sister in the Yukon. Usually we reserve it for Christmas Eve fare- but my daughter is so ramped up about Christmas she wanted to make it early this year. #food #WildMeat