Dining and CookingA Day in the Life of Editor in Chief of Bon Appétit, Jamila Robinson
This as-told-to essay is based on a conversation with Jamila Robinson, the 52-year-old editor in chief of Bon Appétit and Epicurious,…
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https://www.diningandcooking.com/2668641/a-day-in-the-life-of-editor-in-chief-of-bon-appetit-jamila-robinson/
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