Eldest child has been hand grinding #daizu to make #kinako (#きな粉 roasted soybean flour), some kind of Japanese cultural heritage homework? They don’t want to eat it, so some just went on my breakfast porridge 🏴󠁧󠁢󠁳󠁣󠁴󠁿🥣🇯🇵 - fusion cuisine - it’s an OK but not great combination.