Allez, let's see how that goes

#homebrewing #brewingday #SourAle #wildbeer #darkmalt #nowletscleanfor2hours

#wild #beer in the making.
Catching airborne yeast is my cup of tea.

#brewingday #spontaneous #fermentation

2/2

Kvass ist das?

#Kvass is a #lowalcohol beer/soda like made out of rye bread or flour, soaked in water, and fermented on the counter for less than a day.

It's popular in Northern Eastern Europe and beyond in the East. #EasternEurope #Food #beer

Today, I'm brewing it with stale rye bread, sugar, water, adding a pinch of yeast, and flavouring it with a bit of dried mint, because why not. #brewingday

I will show you how it's bubbling when the yeast starts the party.

1/2

Kvass ist das?

#Kvass is a #lowalcohol beer/soda like made out of rye bread or flour, soaked in water, and fermented on the counter for less than a day.

It's popular in Northern Eastern Europe and beyond in the East. #EasternEurope #Food #beer

Today, I'm brewing it with stale rye bread, sugar, water, adding a pinch of yeast, and flavouring it with a bit of dried mint, because why not. #brewingday

I will show you how it's bubbling when the yeast starts the party.