Report Finds IVM Can Be Greener and Less Costly for ROW Management

Urban forests are critical to the resilience and sustainability of our cities and towns, offering ecosystem services

Tree Care Industry Magazine
Green banana flour. This was made from Cavendish bananas, green but fully rounded out, sliced about 5mm thick and dried at 58C (dehydrator using solar power) for about 8 hours, then milled in my new (to me) op shop Vitamix. It's a lovely fine silky flour. It takes about 40 Cavs to make a kilo of flour, so well worth it. #permaculture #retrosuburbia
The dragonfruit are flowering! #permaculture #retrosuburbia
Next nice harvest will be gramichama. A small, subtropical tree with fruit that tastes just like cherries. And such pretty fruit! #fromthegarden #permaculture #retrosuburbia
Next nice harvest will be gramichama. A small, subtropical tree with fruit that tastes just like cherries. And such pretty fruit! #fromthegarden #permaculture #retrosuburbia
#permaculture #retrosuburbia #fromthegarden #2fruits5veg Midummer breakfast - homegrown mango, ladyfinger banana, gudgin (davidson plum) and honey, on homemade Greek yoghurt.
For breakfast this morning, I grated one of these tromboncino, mixed with chopped spring onion, lemon thyme, salt and pepper, an egg and a spoonful of flour, shaped into patties with wet hands and fried them in a little olive oil. Put a poached egg on top with some cherry tomatoes on the side. So good. #permaculture #retrosuburbia
RetroSuburbia book trailer

PeerTube
In the last week we've gone from peas every meal to beans every meal. Seasons turn. #permaculture #retrosuburbia #fromthegarden