Mastodawn

This one is a classic probably #Gross but #NotRisky
https://www.riskyornot.co/episodes/880-improperly-stored-44-year-old-wine

880. Improperly Stored 44 Year Old Wine — Risky or Not?

Dr. Don and Professor Ben talk about the risks of consuming 44 year old wine stored upright. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

Risky or Not?

Show thread

Don Schaffner Jan 23

@lucasth @Gammitin #NotRisky

Don Schaffner Jan 16

In this episode https://www.riskyornot.co/episodes/877-one-liter-of-water-from-an-uncontrolled-sintra-portugal-water-fountain I was really thinking it might be #NotRisky, but then pesky evidence got in the way.

877. One Liter of Water From an "Uncontrolled" Sintra Portugal Water Fountain — Risky or Not?

Dr. Don and Professor Ben talk about the risks from drinking water from an "uncontrolled" Sintra Portugal water fountain. Dr. Don - risky ☣️ Professor Ben - risky ☣️

Risky or Not?

Don Schaffner Jan 2

This is a more risky #NotRisky episode 😝 https://www.riskyornot.co/episodes/871-eating-1-or-2-bites-of-undercooked-ground-pork

871. Eating 1 or 2 Bites of Undercooked Ground Pork — Risky or Not?

Dr. Don and Professor Ben talk about the risks from eating 1 or 2 bites of undercooked ground pork. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

Risky or Not?

Don Schaffner Aug 31, 2024

Grilling chicken this (US holiday) weekend? Do so secure in the knowledge that @benjaminchapman and I think that drying the chicken with a fan first is #NotRisky https://www.riskyornot.co/episodes/661-blowing-air-over-raw-chicken can you see the no-no in the DALL·E art?

661. Blowing Air Over Raw Chicken — Risky or Not?

Dr. Don and Professor Ben talk about the risks of blowing air over raw chicken. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

Risky or Not?

Don Schaffner Dec 4, 2023

It really grosses me out to think about eating food off of a wooden tongue depressor but according to @benjaminchapman and me #NotRisky https://www.riskyornot.co/episodes/545-steak-house-pub-cheese-in-a-shared-crock

545. Steak House Pub Cheese in a Shared Crock — Risky or Not?

Dr. Don and Professor Ben talk about the risks of steak house pub cheese in a shared crock at Ye Olde Steak House in Knoxville, pre-pandemic. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

Risky or Not?

Don Schaffner Nov 27, 2023

Please don't eat any hissing foaming blueberries, but if you do, @benjaminchapman and I think that it it's #NotRisky https://www.riskyornot.co/episodes/542-hissing-foaming-canned-blueberries

542. Hissing Foaming Canned Blueberries — Risky or Not?

Dr. Don and Professor Ben talk about the risks from eating canned blueberries that hiss and foam on opening. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

Risky or Not?

Don Schaffner Jun 21, 2023

Believe it or not, after a careful and thoughtful analysis taking at least 10 minutes, Ben Chapman and I have concluded that toilet paper is #NotRisky https://www.riskyornot.co/episodes/474-toilet-paper

474. Toilet Paper — Risky or Not?

Dr. Don and Professor Ben talk about the risks from using toilet paper to wipe your butt. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

Risky or Not?