Chef Lucas Sin thinks you might be missing out by not cooking your greens, and it looks like he’s on to something. Great #cooking #tutorial over at #Food52

https://youtu.be/h8EcbCXv6M0

I'm not sure how to find foodies and avid home cooks here on Mastodon, so I'm just going to throw this out into the void.

One of my Thanksgiving dishes this year is a Pommes Anna made with sweet potatoes and layered with prunes soaked in Tawny Port - a recipe I found from #Food52 but I used the detailed tips by #SeriousEats to figure out how to cook and flip this amazing side dish.

#ThanksgivingTable #Thanksgiving #ThanksgivingDinner #PommesAnna #NancysAlwaysCooking
#Food52
#SeriousEats

What Is "Vermouth"?
There’s more out there than just Cinzano and Martini Rosso.
The word vermouth comes from the German “wermut,” which translates to “wormwood,” the traditional bittering agent in vermouth.

f52.co/2I4HXp0

#vermouth #martini #negroni #drinkstory #food52