How's this for lunch? The peas were put into more water than the bowl could hold. Heat on highThe broth powder was placed in the bowl. The egg was dropped in along with the block of noodles.

#CookingWithEggs When the noodles are done, so is the egg. Remove from heat.

Transfer #noodles to bowl; add water & peas. Top with cold sliced meat, a splash of fish sauce and a generous amount of teriyaki sauce directly on the meat and egg.

Serve to the lucky clod who thinks #ramen is for plebs.

We made #savoury #Vietnamese #crepes for family #lunch today. Stuffed with smooshed chickpeas, prawns, some salt pork, bean sprouts & green onions. We eat them w/homegrown mint, lettuce & cucumbers with homemade #NuocCham sauce poured atop.

#AsianMastodon #TeochewVietnamese #AsianFood #EthnicEats #TraditionalFood #FrenchInfluence #CulturalFood #Homecooked #MadeFresh #CookingAtHome #EggDishes #FoodsMadeWithEggs #CookingWithEggs #FoodMastodon