[2/2] The ramparts of Óbidos provide views out into the surrounding landscape, but also draw the eye inward across town house courtyards, where varied use is made of small outdoor spaces (📷1–3). Touristy it may be, but “the thing” in Óbidos is ginjinha | cherry liqueur, served in small cups made of chocolate. The correct means of consumption, we are reliably informed, is to drink first then eat the cup. We can neither confirm nor deny whether we presently have cherry liqueur aboard this vanship…
🇵🇹 #portugal 🇪🇺 #europe 🚀 #travel 🚐 #camperVan #nomad #roadTrip #vanLife 🌍 #unesco



