KellyAnn Romanych (she/her)

Birds have been sampling the peaches, so time for first harvest--1.7 kg and more still left on tree. Grow and share time. This batch is going into a rustic peach tart 🤞

#gardening #peaches

Apr 5 at 7:01pmWeb
Show threadKellyAnn Romanych (she/her)Apr 5

Very rustic peach tart. First of season.

#food #gardening #peaches

Show threadLarryApr 5
@kellyromanych
Is that also called a galette
Show threadKellyAnn Romanych (she/her)Apr 5
@quoidian 👍🏻
Show threadLarryApr 5
@kellyromanych phyllo pastry?
Show threadKellyAnn Romanych (she/her)Apr 5
@quoidian pastry from scratch :) flour, cold butter, salt, ice water
Show threadLarryApr 5
@kellyromanych vinegar?
Show threadKellyAnn Romanych (she/her)Apr 5
@quoidian no vinegar. Filling is sliced peaches and sprinkle of sugar. Very rustic and simple ✌️
Show threadLarryApr 5
@kellyromanych
i am not a scratch pastry cook so I cheat using grocery store frozen phyllo sheets instead.
Cream cheese/fruit filling usually, though baklava is well received too.
Show threadcobaltApr 5
@kellyromanych oh heavens I just started salivating. Good on you.