L.E.N.
Ok, people, I can't find definitive answers online, so tell me, do you pre-cook/soften the lasagna sheets before layering the ingredients, or do you use the hard sheets right out of the box when layering?
cook/soften sheets before layering ingredients
20%
use hard sheets right out of the box when layering
80%
Poll ended at .
Apr 4 at 2:18pmWeb
Show threadCris 🍄☄️🍉4d ago
@eliskunk the lasagna sheets I use are pre-cooked, so I usually don't boil them. Sometimes I soften them by submerging them in water. But usually they cook themselves in the oven with the sauce.
Show threadL.E.N.4d ago
@ccriss92 hm, i didn't know pre-cooked sheets existed. No idea what mine are :/
Show threadCris 🍄☄️🍉4d ago
@eliskunk most lasagna sheets are pre-cooked, I think. That's because the instructions of the package usually say that they cook in the oven, without needing to boil them first.
Show threadbela4d ago
@eliskunk las pongo en agua caliente hasta que se ablandan, para poder colocarlas y rellenar los huecos más fácil ❤️
Show threadL.E.N.4d ago
@bela vale, sí, algo así me imaginaba, gracias ^^
Show threadbela4d ago
@eliskunk nada! ☺️
Show threadArtistSynth - Ahora en NeoPaquita4d ago
@eliskunk as my mother said to me: if is fresh pasta, not need to pre-cook. if they are hard, then yes
Show threadschokopflaster4d ago

@eliskunk There seem to be some that want to be pre-cooked, but then it should be stated on the box. In my lasagna I never pre-cook - but I make sure I add enough sauce. If I were to only layer idk meat and cheese, there wouldn't be enough liquid for the pasta to cook through.

Before I eat the lasagna, I will poke the pasta layers with a fork or similar to find out if the pasta is soft enough already.

Show threadholo//memory4d ago
@eliskunk i've made lasagne for years and i always used the hard sheets :)