Dr. Victoria GrinbergI attended a training in The Hague last week & the guy who runs the location provided a lovely Dutch lunch - freshly made soup, warm bread, cheeses + spreads.
I loved the courgette/zucchini, mint & chili soup (chili & the mint play so well off each other!) so much that I ended up asking for a recipe - and made it today, with some fresh Lidl bread (one of the best breads you can get in NL imho).
Definitely something we'll be adding to the rotation!
dasgrueneblatt