Taking inspiration from self-sown specimens, I started these snap-peas -- 3rd generation saved, unknown var. -- in early autumn, in situ, amid deep crushed sweetcorn debris, no clearing. The only thing cleared was the wire pig/badger fence when the peas started to go UP it. Whereas I want them to form a low-maintenance, easy-pick CASCADE down towards the path below the terrace. As they did themselves from a compost heap 2 years ago nearby.

Last year, I started them in pots and transplanted them out about now, fraction of the size, and within a few weeks all eaten by slugs. Lesson learned. Their stems are too woody now, and they did their establishment while too cold for slugs.
#peas #growYourOwn

#peas as a #growYouOwn #gardening crop

Until recently, never bothered much with peas, bcs
[1] they used to play havoc with my digestion
[2] they're such niggly things to harvest
[3] niggly things to pod
[4] untidy, sprawling things in their bed.

But since discovering..
[1] some seed
[2] how they managed themselves if growing in an unmanaged area,
[3] ways of eating them that are perfectly digestible,
[4] they're very good source of protein, enough so to be in powder form on "health-food" and "bodybuilding" shelves, and hence
[5] satisfying in the same way as heavier protein
... I've been really enjoying growing them!

The first autumn sowing in the "pea cascade" ⬆️ post is now fizzling-out, due to it being too hot/dry up there, while an April-ish sowing I did is now producing well in a cooler spot with shading near a sprinkler

but picking and podding a useful-protein size portion ~200g - is optimistically taking about 20 minutes.

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Anyone got neat solutions to either of these time-consuming problems for one with too much to do?
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incidentally, I'm stratifying some of this spring's dried crop, with the hope of getting an productive autumn crop, if I can nurse the plants through the summer. Anyone tried this?
@wavesculptor There are pea shelling machines that work kind of like old grinders, you clamp them to the table and turn the crank. I've never tried one.
@wavesculptor I'm not sure but if someone comes in with a great solution I hope I see it! This year our peas produced fairly well for it being our first year with peas, but it would be like a dozen pods at a time on a few plants which meant I never really had enough to make a proper meal requiring peas and it was still time consuming to prep the few I was able to toss in some carbonara or whatever!
@wavesculptor The variety we're growing has edible pods, which we love, so I probably won't shell many. Yours looks to be flourishing and is further along in the growth cycle than ours. Lovely. 🌱 I hope you can find a good balance between harvest and prep. If I come across helpful info about that I'll let you know 🫛
I’m trying pigeon peas this year, and from everything I’ve read they avoid many of the problems you mention. Tall, upright habit.

Fingers crossed!