Last week's #recipes:

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/buffalo-chicken-burgers-11725727
Oh. My. God. I'd have eaten them all if i could.

πŸ‘πŸ» https://www.foodandwine.com/pineapple-coleslaw-11723356
The pineapple doesn't feel like it adds much above regular coleslaw, but enjoyable.

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/grilled-merguez-with-mint-sauce-11728211
Definitely make the merguez earlier in the day.

πŸ‘πŸ» https://www.bonappetit.com/recipe/broccoli-and-date-salad
Added a pork tenderloin to make it a meal.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/tri-tip-steak-with-tiger-bite-sauce
So good. I used a single jalapeno because my kids aren't up to spicy food yet.

If You Like Buffalo Wings, Then You’ll Love This Chicken Burger

These buffalo sauce chicken burgers are topped with a blue cheese-celery slaw for the ultimate burger and wing mash-up.

Food & Wine

Last week’s #recipes:

Made a lot of personal recipes I don't have links for, or stuff that long since 404s. Also a bunch of stuff from Mi Cocina which is easily my favorite cookbook right now.

πŸ‘πŸ»πŸ‘πŸ»https://www.halfbakedharvest.com/turmeric-chicken-pitas/
I skipped the sauce and made a curried quinoa to stuff in there too. ~3 days of leftovers, no regrets.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/spicy-salmon-bowl

πŸ‘πŸ» https://camillestyles.com/food/erewhon-kale-white-bean-salad/

πŸ‘πŸ» https://www.bonappetit.com/story/smashed-chickpea-salad
A good, easy, shelf stable lunch. Works well if you enjoy tuna salad but are avoiding tuna.

Roasted Turmeric Chicken Pitas with Garlic Lemon Tahini.

Street food inspired Roasted Turmeric Chicken Pitas with Garlic Lemon Tahini...makes for a fun, delicious, and different weeknight dinner!

Half Baked Harvest

Last week’s #recipes:

Another week of recipes without links, and leftovers, so fewer than normal.

πŸ‘πŸ» https://www.delish.com/cooking/recipe-ideas/recipes/a46732/hazelnut-crusted-tilapia-with-zucchini-ribbons-recipe/

πŸ‘πŸ» https://minimalistbaker.com/vegan-sloppy-joes/

πŸ‘πŸ» https://www.themediterraneandish.com/white-bean-hummus-recipe/
This was good, but I struggle to give two thumbs to what I consider an ingredient.

πŸ‘πŸ»πŸ‘πŸ» https://www.delish.com/cooking/recipe-ideas/recipes/a47014/green-goddess-bowl-with-chicken-and-quinoa-recipe/
This one is all in the dressing and is a good clear-out-the-fridge option, as what you put in the bowl is kinda moot if you dress it right.

Hazelnut Crusted Tilapia with Zucchini Ribbons

Want to make an easy fish dinner? This Hazelnut Crusted Tilapia with Zucchini Ribbons Recipe from Delish.com is the best.

Delish

Last week’s #recipes

πŸ‘πŸ»πŸ‘πŸ» https://www.eatingwell.com/recipe/269496/one-pot-garlicky-shrimp-spinach/
Easy

πŸ‘πŸ»πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/hot-honey-pork-chops-with-escarole-and-white-beans
Used baby kale because I can never find escarole

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/recipes/grilled-king-salmon-meyer-lemon-relish

πŸ‘πŸ» https://www.bonappetit.com/recipe/swiss-chard-tahini-dip

πŸ‘πŸ»πŸ‘πŸ» https://minimalistbaker.com/chicken-kofta-kebabs/
Good, not-boring chicken

πŸ‘πŸ»πŸ‘πŸ» https://themodernproper.com/lemon-rice
I didn't anticipate how much I enjoyed this

One-Pot Garlicky Shrimp & Spinach

This shrimp and spinach recipe is a simple one-pot meal with a flavorful pan sauce. Make it tonight to simplify dinnertime and satisfy the family.

EatingWell

Last week’s #recipes:

Family out of town so grilled proteins and made quinoa on Sunday and remixed all week.

Pork:

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/tri-tip-steak-with-tiger-bite-sauce
Just the rub.

πŸ‘πŸ» https://www.bonappetit.com/recipe/spicy-pork-bowl-with-greens-and-carrots
Two meals

Then avocado + gochujang mayo + kimchi + tortilla for a wrap.

Chicken breasts (S&P):

Chicken salad sandwich, mayo + almonds + peperoncini + relish

πŸ‘πŸ» https://www.splendidtable.org/story/2017/04/11/north-carolina-dipped-fried-chicken
Just the sauce for a chicken salad. Hummus, quinoa, black beans, carrots.

πŸ‘πŸ» https://www.foodandwine.com/recipes/charred-cauliflower-tacos-with-romesco-salsa
And then they came home.

Tri-Tip Steak With Tiger Bite Sauce

You need tiger bite sauce in your life.

Bon AppΓ©tit

Last week’s #recipes:

Only a few this week because someone left our freezer open, so I did a lot of "I guess we're eating this now" pivots.

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/grilled-merguez-with-mint-sauce-11728211

πŸ‘πŸ»πŸ‘πŸ» https://www.melskitchencafe.com/homemade-flatbread-greek-pocketless-pitas-with-a-simple-tutorial/
I can't do store-bought pita anymore.

πŸ‘πŸ» https://minimalistbaker.com/sweet-potato-chickpea-buddha-bowl
I like to joke that here recipes often don't feel minimal, but this one fits. I added quinoa because I already had it made.

πŸ‘πŸ»πŸ‘πŸ» https://www.delish.com/cooking/a36518403/sweet-corn-shrimp-rice-skillet-recipe
Used my first harvest of garleeks in this one and it was πŸ‘ŒπŸ»

Grilled Corn Salad With Zucchini And Feta - Well Seasoned Studio

This grilled zucchini and summer corn salad is loaded with feta, scallions, toasted walnuts, and the most refreshing basil vinaigrette!

Well Seasoned Studio
Our Caprese Sandwich Is The Best Way To Eat A Caprese Salad, TBH

The perfect picnic lunch.

Delish

Last week's #recipes:

Traveling this week, so light on the cooking.

πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/grilled-beet-salad-with-burrata-and-cherries

❌ https://edibletcetera.com/2019/06/23/recipe-pasta-with-shrimp-lemon-beet-greens/
There's a good version of this recipe out there somewhere, but this isn't it.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/crispy-sheet-pan-meatballs-with-salsa-verde
The description wasn't kidding, walnuts in meatballs is great. Served over a lemony yogurt with home made pita.

πŸ‘πŸ» https://lovingitvegan.com/almond-butter-overnight-oats/
Our go-to overnight oats recipe.

πŸ‘πŸ» https://www.theroastedroot.net/zucchini-and-ground-turkey-skillet/
Is it Italian? Asian of some kind? Who knows πŸ™ƒ!

Grilled Beet Salad With Burrata and Cherries

Roasting whole beets on the grill (or on hot coals) until they’re completely blackened imparts an intense smoky flavor, and the charred skins slip off easily. Tossed in oil and vinegar and topped with burrata, cherries, and olives, this recipe is an exciting new take on beet salad.

Epicurious

Last week's #recipes:

πŸ‘πŸ» https://www.eatingbirdfood.com/chicken-lettuce-wrap-bowls/

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/bean-confit-with-lemon-saffron-and-all-the-alliums
A fantastic way to consume a cup of olive oil and a heap of alliums. I recommend adding shrimp and a baguette with ricotta 🀯.

πŸ‘πŸ» https://www.foodandwine.com/tomato-and-cucumber-salad-with-fish-sauce-vinaigrette-11750689
A good way to get through some of this year's tomato harvest.

πŸ‘πŸ» https://www.foodandwine.com/recipes/sea-bass-piccata-fried-capers-and-leeks
Couldn't find yuzu or verjus, so I used lemon juice and a 50/50 of sherry and white wine vinegar

πŸ‘πŸ» https://www.bonappetit.com/recipe/chicken-cabbage-stir-fry
Good as-is and also as leftovers made into a scramble.

Low-Carb Chicken Lettuce Wrap Bowls for a Quick Meal

These chicken lettuce wrap bowls are a healthy, delicious twist on restaurant-style wraps. Ground chicken, cauliflower rice, and crunchy veggies come together in a bowl topped with creamy peanut sauce for a low-carb, protein-packed meal.

Eating Bird Food

Last week’s #recipes:

This week brought to you by an exploding thicket of tomato plants…

πŸ‘πŸ» https://www.bonappetit.com/recipe/pork-shoulder-steaks-with-horseradish-mustard-sauce
The nori isn't particularly notable πŸ€·πŸ»β€β™‚οΈ

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/grilled-cheese-with-peak-tomatoes
Yes.

πŸ‘πŸ»πŸ‘πŸ» https://www.seriouseats.com/recipes/2008/04/tutorial-how-to-make-hawaiian-spam-musubi-sushi.html
My preferred technique.

πŸ‘πŸ» https://www.foodandwine.com/gigante-beans-with-sausage-11788590
To call soppressata "sausage" is misleading. Strong salami vibes in this one.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/curried-tomato-sandwich
I went overkill and added ham, avocado, and burrata and I have no regrets.

πŸ‘πŸ» https://www.splendidtable.org/story/2025/08/20/corn-heirloom-tomato-salad-with-honeyherb-vinaigrette

Pork Shoulder Steaks With Horseradish-Mustard Sauce

Sometimes the best meat in the butcher’s case isn’t beef. Pork shoulder steaks are fatty and flavorful.

Bon AppΓ©tit

This week's #recipes:

πŸ‘πŸ» https://web.archive.org/web/20130304000737/http://www.realsimple.com/food-recipes/browse-all-recipes/horseradish-salmon-burgers-00100000095872/index.html
Long since 404ed, this has been a stable in our house for a decade

πŸ‘πŸ» https://minimalistbaker.com/smoky-grilled-eggplant/

πŸ‘πŸ»πŸ‘πŸ» https://www.sunset.com/recipe/soy-furikake-topping
Made as corn ribs. Have yet to find a meal this "pairs well" with but damn it's good.

πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/chickpea-flatbreads-with-burst-tomato-sauce
Not hard, but a little tricky to get them browned correctly. Good, though.

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/buffalo-chicken-burgers-11725727
I just used 2lbs of ground chicken and had leftovers.

This week's #recipes:

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/herby-dutch-baby-with-smoked-salmon
Requires only a blender for prep, my kids like it, and it feels so fancy

πŸ‘πŸ» https://www.foodandwine.com/crispy-chicken-thighs-with-lemony-white-beans-11722481
Unmemorable, but there weren't leftovers, so I assume we liked it

πŸ‘πŸ»πŸ‘πŸ» https://web.archive.org/web/20150623193306/http://www.realsimple.com/food-recipes/browse-all-recipes/chicken-and-gruyere-turnovers
My oldest's favorite meal, and it's easy, phew

πŸ‘πŸ» https://kalejunkie.com/udon-noodle-bowls-with-special-sauce/
Both my kids enjoyed it, including the one that thinks she hates everything

πŸ‘πŸ» https://fitfoodiefinds.com/sloppy-joe-bowls/
The neighbor kid came over that night and he said it was pretty good

Herby Dutch Baby With Smoked Salmon

Savory, herby, and oh so green, this savory pancake is a winner for breakfast, lunch, or dinner.

Bon AppΓ©tit

Last week's #recipes:

Wife is traveling so I've been making mostly link-less kid favorites like ground beef tacos.

πŸ‘πŸ» https://www.foodandwine.com/coconut-poached-salmon-with-corn-and-dill-11746315
It was enjoyable.

πŸ‘πŸ»πŸ‘πŸ» https://www.foodnetwork.com/recipes/alton-brown/taco-potion-19-recipe-2115513
My go to taco seasoning, probably based mostly on the name.

🚫 https://web.archive.org/web/20210426220203/https://www.seriouseats.com/recipes/2014/01/slow-cooker-mexican-pot-roast-lime-cream-pinto-beans-recipe.html
It was edible, but very bland. Felt more like a weak chili.

Salmon Poaches to Perfection In This Turmeric-Ginger Coconut Sauce

Coconut-poached salmon with corn and dill is a light, flavorful dish featuring tender salmon simmered in creamy coconut milk, sweet corn, and fresh dill for a refreshing, summer-ready meal

Food & Wine

Last week's #recipes:

Soccer eats our schedule, so we eat out more right now.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/sheet-pan-chicken-meatballs-and-charred-broccoli
Such a flavor punch, that sauce

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/samosa-dillas-with-cucumber-salad
Err on the side of drying it out. If the potatoes are loose it's still delicious but a little hard to work with.

I also made PLTs β€” a standard BLT but with a seared heap of pastrami. I added avocado and after calling it a PLAT my daughter challenged me to make it a PLATYPUS next time.

Sheet-Pan Chicken Meatballs and Charred Broccoli

This approachable weeknight dinner takes its cue from Japanese grilled chicken meatballs (tsukune), and the glossy, sweet-and-sour sauce that comes with it.

Bon AppΓ©tit

Last week’s #recipes:

Made-ahead for my family while I was out of town.

πŸ€·πŸ»β€β™‚οΈ https://thewoksoflife.com/cold-noodles-meal-prep-mason-jar/ with meat from https://www.eatingbirdfood.com/chicken-lettuce-wrap-bowls/
Didn't eat it, but it smelled good. Made the sesame sauce.

πŸ‘πŸ» https://food52.com/recipes/74991-urvashi-pitre-s-now-later-instant-pot-butter-chicken
Enjoyable and freezes well.

πŸ‘πŸ» https://www.halfbakedharvest.com/homestyle-chicken-noodle-soup/
She's got a knack for making even simple meal prep take forver πŸ™ƒ

πŸ‘πŸ»πŸ‘πŸ» https://www.yummytoddlerfood.com/kale-pesto-pizza-rolls/
Don't let the domain put you off β€” they're good. I make them for my kid's lunches and usually eat one or two in the process.

Cold Noodles: Mason Jar Meal Prep!

For an easy lunch or dinner, look no further than these mason jar meal prep cold noodles. Layer the ingredients in the jar, shake, and enjoy!

The Woks of Life

Last Week’s Recipes #recipes:

πŸ‘πŸ»πŸ‘πŸ» https://www.lifeisbutadish.com/easy-picadillo/
Lettuce cups + crema + hot sauce

πŸ‘πŸ»πŸ‘πŸ» https://www.splendidtable.org/story/2023/10/25/tuna-fishcakes
Arugula, pickled onions https://www.bonappetit.com/recipe/quick-pickled-onions, and tartar sauce from https://www.bonappetit.com/recipe/fried-fish-sandwiches-with-cucumbers-and-tartar-sauce (also πŸ‘πŸ»πŸ‘πŸ»)

πŸ‘πŸ» https://www.bonappetit.com/recipe/gnocchi-piccata
Good idea, bad recipe. Do just 1 cup of each liquid and less lemon.

🚫 https://kalejunkie.com/slow-cook-salsa-chicken-quinoa-chili/
If you've made enough slow cookers, you know exactly what this is like.

πŸ‘πŸ» https://www.foodandwine.com/slow-cooker-chicken-pho-11783378
High maintenance for a slow cooker but enjoyable.

25-Minute One Pan Picadillo (so flavorful!)

With a blend of ground beef, ground turkey, and a perfect combination of spices this Picadillo is both easy to make and packed with flavor!

Life is but a Dish
Skillet Cheesesteak With Broccoli Rabe

Is there a better way to eat steak than under a melty layer of pepper Jack with lemony broccoli rabe? We think not!

Bon AppΓ©tit

Last week's #recipes:

πŸ‘πŸ»πŸ‘πŸ» https://www.seriouseats.com/grilled-paella-mixta-mixed-paella-with-chicken-and-seafood Skipped the mussels/clams this time for ease but those are good too.

πŸ‘πŸ» https://goldilockskitchen.com/2018/02/green-chile-dip

πŸ‘πŸ» https://detoxinista.com/ground-beef-and-broccoli/
Could have used a stronger sauce

πŸ‘πŸ» https://www.cookincanuck.com/baked-tilapia-recipe-with-pecan-rosemary-topping/

πŸ‘πŸ» https://mastodon.social/@Alexjusino/115362120399769713
Used for tacos, wish I'd made empanadas.

πŸ‘πŸ»πŸ‘πŸ» https://cooking.nytimes.com/recipes/1021776-lemony-white-bean-soup-with-turkey-and-greens
Used kale, basil, dill

πŸ‘πŸ» http://www.cookscountry.com/recipes/4267-south-carolina-pulled-pork No time to smoke, so cooked like
http://www.chow.com/recipes/30356-easy-slow-cooker-pulled-pork + 2 tbsp liquid smoke. Not bad for slow cook. (πŸ‘πŸ»πŸ‘πŸ» when smoked)

Last week's #recipes:

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/morning-glory-baked-oatmeal
I make it with olive oil instead of butter and skip the cream to reduce the saturated fat.

πŸ‘πŸ» https://www.epicurious.com/recipes/member/views/quick-pickled-jalapeno-rings-5b0d808b230575525e8e69a8
I keep a jar of these at all times

πŸ‘πŸ» https://www.bonappetit.com/recipe/salt-and-pepper-fish
Decent

πŸ‘πŸ» https://www.delish.com/cooking/recipe-ideas/recipes/a47014/green-goddess-bowl-with-chicken-and-quinoa-recipe/
I skipped roasting the tomatoes.

πŸ‘πŸ» https://www.bonappetit.com/recipe/green-goddess-tuna-salad-sandwich
Normally good, but this week I used the dressing above and it didn't hit.

πŸ‘πŸ» https://www.bonappetit.com/recipe/focaccia-bread

πŸ‘πŸ» https://www.purewow.com/recipes/chicken-pesto-focaccia-sandwiches
Made 18 of these for the school teachers

Morning Glory Baked Oatmeal

This warm and cozy baked oatmeal studded with carrots, apples, and raisins is the make-ahead breakfast situation your busy mornings need.

Bon AppΓ©tit

Halloween party #recipes:

75 guests (half kids)

πŸ‘πŸ»πŸ‘πŸ» Family chili recipe

πŸ‘πŸ» https://www.onceuponachef.com/recipes/cornbread-muffins.html
Mini muffins

πŸ‘πŸ» http://www.pillsbury.com/recipes/crescent-mummy-dogs/d52a57d7-ab8a-4a1c-8dae-f9f90d03b912
Kids love em

πŸ‘πŸ»πŸ‘πŸ» https://www.panningtheglobe.com/turkey-zucchini-meatballs-lemony-yogurt-sauce/
Easy to scale

πŸ‘πŸ» https://www.cooking-therapy.com/black-sesame-tahini-hummus-recipe/
Very thick, and light grey as written. With 2x tahini closer to #333333

πŸ‘πŸ» https://boulderlocavore.com/the-grave-digger-cocktail/

Grave Robber mocktail:

2 oz apple cider
2 oz ginger beer
2 dashes Dram Black (cinnamon-ish) bitters
2 dashes cardamom bitters
Rim with sugar, cinnamon, ginger, nutmeg

The Best Cornbread Muffins - Once Upon a Chef

These tender & sweet cornbread muffins are the perfect side to any Southern barbecue or Southwestern-style dish.

Once Upon a Chef

Last week's #recipes: Lazy edition.

Party leftovers, Costco simmer sauces, and takeout.

πŸ‘πŸ»πŸ‘πŸ» https://delrealfoods.com/products/birria-and-cheese-pupusas
+ refried beans, πŸ‘πŸ»πŸ‘πŸ» https://www.foodnetwork.com/recipes/alton-brown/guacamole-recipe-1940609

πŸ‘πŸ»πŸ‘πŸ» https://app.warehouserunner.com/costco/1974992-sukhi-s-sauce-tikka-masala-2-pack-25-ounces-each
+ chicken thighs, leftover quinoa, and πŸ‘πŸ» https://foodservice.stonefire.com/en-us/products/original-naan-dippers (brushed with garlic butter). Ease replaces authenticity.

πŸ‘πŸ» https://www.kevinsnaturalfoods.com/products/teriyaki-sauce
+ party cruditΓ©s leftovers and thin sliced beef. Not as flavorful as hoped.

πŸ‘πŸ»πŸ‘πŸ» https://www.eatingbirdfood.com/chicken-lettuce-wrap-bowls/
Introduced my kids to crunchy chow mein noondles.

BIRRIA AND CHEESE PUPUSAS

Last week's #recipes:

πŸ‘πŸ»πŸ‘πŸ» https://thewoksoflife.com/chinese-hot-pot-at-home/
The kids picked ingredients at the Asian market. Beef, beef balls, shrimp and pork dumplings, garden squash, leftover cabbage, vermicelli, enoki. Making sauces is fun.
I've got this guy: https://www.crateandbarrel.com/zojirushi-gourmet-dexpert-electric-skillet-with-yin-yang-hot-pot/

πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/10-minute-sausage-skillet-with-cherry-tomatoes-and-broccolini
Regular rotation, quick, simple, enjoyable

πŸ‘πŸ» https://www.bonappetit.com/recipe/hot-smoked-salmon-noodle-salad
On the relatively short list of salads my kids willingly eat

πŸ‘πŸ» https://lovingitvegan.com/almond-butter-overnight-oats/
A good base. I add dried cranberries to mine.

Chinese Hot Pot: Do It At Home Like a Pro! - The Woks of Life

We've had many styles of hot pot living in China, and hosted countless hot pot dinner parties. Learn how to prepare this fun, social meal!

The Woks of Life

Last week's #recipes:

πŸ‘πŸ»https://cooking.nytimes.com/recipes/759796803-cheesy-gnocchi-with-corn-and-pesto
It's a lot of corn.

πŸ‘πŸ» https://www.foodandwine.com/chicken-tostadas-11732432
This one hinges on the salsa macha.

πŸ‘πŸ»πŸ‘πŸ» https://www.loveandlemons.com/creamy-celery-root-cauliflower-soup/
I love this soup. If you've never used celeriac, today. is. your. day.

πŸ‘πŸ»πŸ‘πŸ» https://www.seriouseats.com/detroit-style-pizza-recipe
My family complains that the sauce is too sweet but I think it's good.

πŸ‘πŸ» https://www.seriouseats.com/greek-american-lamb-gyros-recipe
Not sold on bacon as a flavor, but love the technique. I make 3 and freeze two. Slice, broil, dinner. Bonus: makes the house smells like farts.

Cheesy Gnocchi With Corn and Pesto Recipe

Tasty and effortless, store-bought gnocchi offers a much-needed shortcut for busy weeknight dinners. You can bypass boiling a pot of water for the gnocchi, and instead simply give them a quick sear over high heat, which creates perfectly crispy edges. Toss the crispy gnocchi with lots of sweet, fresh corn kernels, prepared pesto and a hefty sprinkle of grated cheese, and broil until the cheese gets bubbly, gooey and slightly charred in spots. The molten cheese brings all the ingredients together, but a high ratio of corn to dumpling and the bright basil in the pesto keep this dish light enough for summer.

NYT Cooking

Last week's #recipes:

πŸ‘πŸ»https://www.panningtheglobe.com/turkey-zucchini-meatballs-lemony-yogurt-sauce/
Ate them lie gyros with tomatoes, cucumbers, pickled onions, and (πŸ‘πŸ»πŸ‘πŸ») https://www.melskitchencafe.com/homemade-flatbread-greek-pocketless-pitas-with-a-simple-tutorial/

πŸ‘πŸ» http://kitchenconfidante.com/roasted-chicken-sausages-with-brussels-sprouts-fennel-and-potatoes-recipe
Easy, though I ignore the instructions to add the fully cooked sausage *first* πŸ™ƒ

πŸ‘πŸ» https://www.bonappetit.com/recipe/shrimp-rolls
Easy, and satisfying. I add some Old Bay for good measure.

πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/hummus-dinner-bowls-with-spiced-ground-beef-and-tomatoes
Also easy, have made this more times than I can count. Had it with the pita mentioned above.

Ottolenghi's Turkey Zucchini Meatballs with Lemony Yogurt Sauce

An incredible Turkey Zucchini Meatballs recipe from Ottolenghi. These delicious gluten-free meatballs are made from ground turkey, eggs, herbs and zucchini!

Panning The Globe

Thanksgiving's #recipes:

Just the 4 of us this year so kept it small.

πŸ‘πŸ» https://www.seriouseats.com/recipes/2013/11/turkey-porchetta-food-lab-recipe.html
Fairly easy and a nice result for a small group. Makes excellent sandwiches later.

πŸ‘πŸ»πŸ‘πŸ» https://www.sunset.com/recipe/fruit-spice-cranberry-chutney
If you're the "No thanks, I hate cranberries" person, this is for you.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/creamy-yukon-golds-with-crispy-potato-skins-recipe
The skins are extra effort but I love the extra touch.

πŸ‘πŸ» https://www.bonappetit.com/recipe/shaved-fennel-salad-with-croutons-and-walnuts
Good, but no one's here for the salad.

πŸ‘πŸ» https://www.bonappetit.com/recipe/last-minute-gravy-recipe
I need a better recipe.

I typically only share stuff I make myself, but my wife absolutely crushes the pie #recipes each year.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/best-pumpkin-pie
A great, classic pumpkin pie.

πŸ‘πŸ»πŸ‘πŸ» https://justinesnacks.com/frangipane-pumpkin-pie/
Treats the pumpkin more like a squash and the rosemary is a nice touch.

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/peanut-butter-chess-pie-11846516
A Reese's but huge. Loved it, but might be *too* rich after all the buttery foods. Felt like it'd be better on a different occasion.

Best-Ever Pumpkin Pie

Silky filling, flaky crust, a whisper of spice: This is pumpkin pie done right.

Bon AppΓ©tit

Last week's #recipes:

πŸ‘πŸ» https://www.halfbakedharvest.com/homestyle-chicken-noodle-soup/
My wife's favorite soup when sick. Don't skip the Parmesan rind. Without it the soup is kinda meh.

πŸ‘πŸ» https://www.bonappetit.com/recipe/green-falafel-smash-burgers
The patties didn't crisp up enough. I dredged the leftovers in flour and pan fried to crisp them up and that helped a bit.

πŸ‘πŸ» https://www.goodhousekeeping.com/food-recipes/healthy/a46045/quinoa-stuffed-acorn-squash-with-cranberries-and-feta-recipe/
Rated based on the *previous* cook. This time around I used leftover cranberry chutney from Thanksgiving and I was told it tasted like feet.

Homestyle Chicken Noodle Soup.

Simple, healthy, Homestyle Chicken Noodle Soup...the perfect fall and winter meal. Great for nights when you’re craving a healthier soup!

Half Baked Harvest

Last week's #recipes:

πŸ‘πŸ» https://www.halfbakedharvest.com/bitchin-california-bowl/
Nothing life changing, but for how healthy it feels, it's pretty good.

πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/roast-fish-with-cannellini-beans-and-green-olives
I thought it was boring by my family enjoyed it.

πŸ‘πŸ»πŸ‘πŸ» https://www.seriouseats.com/esquites-mexican-street-corn-salad-recipe
More non-corn stuff in it than I'm used to

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/recipes/skirt-steak-and-asparagus-salsa-de-semillas
The salsa is the best part.

πŸ‘πŸ»πŸ‘πŸ» https://www.seriouseats.com/real-deal-tortilla-soup-recipe
My kids love this one so I use anchos instead of chipotles to keep it a little more mellow.

Bitchin' California Bowl.

Bitchin' California Bowl - California inspired healthy, colorful, delicious bowls with the most amazing "bitchin' sauce", from halfbakedharvest.com

Half Baked Harvest

Last week's #recipes:

πŸ‘πŸ» https://thewoksoflife.com/egg-roll-in-a-bowl/
Made it work pork. Nice and simple.

πŸ‘πŸ» https://www.eatingwell.com/recipe/269496/one-pot-garlicky-shrimp-spinach/
A great way to consume spinach.

πŸ‘πŸ» https://www.loveandlemons.com/lentil-salad/
We added a pork tenderloin which was fine but didn't necessarily improve it.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/weeknight-beans-on-toast
This got us through covid. It's stupid how good it is for how little effort it is.

Egg Roll in a Bowl (That Actually Tastes Like Egg Rolls!) - The Woks of Life

In our easy Egg Roll in a Bowl recipe, we also use ground meat and cole slaw mix, but our sauce tastes much closer to real egg roll filling!

The Woks of Life

Last night's holiday party #recipes:

(w/ Vegetarians)

πŸ‘πŸ»πŸ‘πŸ»https://www.foodandwine.com/creamy-mushroom-tartlets-8715229 (V)
Made 2.5" instead.

πŸ‘πŸ»πŸ‘πŸ» https://www.loveandlemons.com/mushroom-soup/ (V)

πŸ‘πŸ»πŸ‘πŸ» https://www.delish.com/cooking/recipe-ideas/a45105785/sausage-roll-wreath-recipe/
Tricky but worth it.

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/cranberry-lime-curd-pie-11836789
Wow, yes.

πŸ‘πŸ» https://www.allrecipes.com/recipe/9909/buckeyes-i/

Heirlooms and other:

- Hawiian roll hotdogs (kids)
- Cheese ball
- Tinned fish, baguette, butter Christmas tree (for class)
- Christmas ribbon salad, in a bundt (for class)
- SchlΓ€gnogs (egg nog and Goldschlager, for classy)
- Champagne, wine, etc

Mushroom Tarts Are a Must-Make Appetizer, Side, or Main

Store-bought puff pastry is the base for these easy but elegant mushroom tarts with red onion, cashews, and cream cheese.

Food & Wine

Last week's #recipes:

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/smoked-salmon-corn-chowder-11824879
This was *very* good.

πŸ‘πŸ»πŸ‘πŸ» https://www.delish.com/cooking/recipe-ideas/a45105785/sausage-roll-wreath-recipe/
Everyone liked it so I made another for another party.

πŸ‘πŸ» https://cooking.nytimes.com/recipes/1026425-smashed-beef-kebab-with-cucumber-yogurt
Enjoyable. I made it with 90/10 beef which might be why it didn't blow me away.

πŸ‘πŸ» https://www.bonappetit.com/recipe/chicken-and-rice-with-leeks-and-salsa-verde
A step up from boring with the salsa verde, but nothing to write home about. This recipe won't get you the golden brown on the chicken from the photo, as you're basically just boiling/steaming the chicken.

Last week's #recipes:

Parties, leftovers, takeout.

πŸ‘πŸ» https://www.splendidtable.org/story/2023/10/25/tuna-fishcakes
Just the tartar sauce + grocery store crab cakes, sprouts, cucumbers, Old Bay, on a bun.

πŸ‘πŸ» https://thewoksoflife.com/chinese-bbq-pork-cha-siu/
πŸ‘πŸ» http://thewoksoflife.com/2015/05/steamed-bbq-pork-buns-char-siu-bao/
Bao dough is like working with Playdough and fun for the kids. One made a heart, the other a fish.

πŸ‘πŸ» https://thewoksoflife.com/pea-tips-stir-fry/
Pea leaves are standard at Asian markets. They also make a killer salad with burrata.

πŸ‘πŸ»πŸ‘πŸ» https://thewoksoflife.com/chinese-hot-pot-at-home/
Hot pot is such a fun family meal.

Tuna Fishcakes

Fishcake recipes are always handy, featuring ingredients from the pantry. In Malta, similar patties are also made with corned beef. I like to serve these with plenty of lemon and a salad of iceberg lettuce. They are also nice eaten cold and can be added to a platt Malti.

Last week's #recipes:

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/recipes/french-dip-onion-jus
Great, but shortcuts are fine. Roast beef, mayo, red wine + sugar instead port, etc. Jus should be a bit tangy and sweet.

πŸ‘πŸ» https://downshiftology.com/recipes/cassava-flour-tortillas/
A good alternative to corn or gluten.

πŸ‘πŸ» https://www.bonappetit.com/recipe/fish-tacos-al-pastor
I had swordfish on hand, which was meh.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/broccoli-melts
Both kids whined. And then ate more than their share πŸ˜„

πŸ‘πŸ» https://www.delish.com/cooking/recipe-ideas/recipes/a54668/sloppy-joe-stuffed-peppers-recipe/
Kinda basic, but fine.

πŸ‘πŸ» http://www.loveandlemons.com/2013/01/14/creamy-cauliflower-leek-soup/
Nothing chili crisp can't fix.

Last Week's #recipes:

πŸ‘πŸ»https://cooking.nytimes.com/recipes/1017731-pastel-israeli-spiced-meat-pie
More than fine, less than great. Needs… *something* to boost it. Maybe pickles or a sauce.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/spicy-salmon-bowl
Always a winner

πŸ‘πŸ» https://www.seriouseats.com/cuban-sandwich-recipe
I personally prefer it without the salami, and the volume of meat a little lower. I used packaged carnitas as a shortcut.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/herby-cauliflower-fritters
Surprisingly *everyone* in my family went out of their way to complement these.

πŸ‘πŸ» https://lovingitvegan.com/almond-butter-overnight-oats/
A staple.

Pastel (Israeli Spiced Meat Pie) Recipe

This gently spiced beef pie, adapted from the β€œZahav: A World of Israeli Cooking” by the chef Michael Solomonov, is scented with cinnamon, dill and parsley. The recipe calls for purchased puff pastry, which makes it extremely simple to make yet wonderfully rich to eat. Leftovers will last for a few days in the refrigerator. Reheat at 350 degrees before serving.

NYT Cooking

Last Week's #recipes:

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/skirt-steak-saltimboca-7484078
Love a saltimboca

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/recipes/crispy-rice-cake-lasagna
1: Oh my god. 2: They are *insane* with that much gochujang. I only used Β½ cup and it still lit us up. 3: I used store bought sausage 4: Leftovers hold up very well.

πŸ‘πŸ»πŸ‘πŸ» https://kalejunkie.com/20-minute-immunity-pastina/
Everyone loved it. Had to order the pastina on Amazon because we never see it here.

πŸ‘πŸ» https://web.archive.org/web/20150827025530/http://www.realsimple.com/food-recipes/browse-all-recipes/horseradish-salmon-burgers
Family favorite. Only πŸ‘πŸ» because it needs a sauce (Crystal et al and/or Horseradish) to boost it.

Last Week's #recipes:

A week of winners, old and new.

πŸ‘πŸ»πŸ‘πŸ» https://www.foodandwine.com/smoked-salmon-corn-chowder-11824879
Did bread bowls this time.

πŸ‘πŸ»πŸ‘πŸ» https://kalejunkie.com/chili-cheese-baked-beef-tacos/
Simple and fun.

πŸ‘πŸ»πŸ‘πŸ» https://web.archive.org/web/20161021101315/http://www.realsimple.com/food-recipes/browse-all-recipes/chicken-and-gruyere-turnovers
Daughter's birthday meal request + Lipton French onion tip. Powdered dip mix is god's permission to eat 16oz of sour cream in one shot.

πŸ‘πŸ»πŸ‘πŸ» https://minimalistbaker.com/skillet-ratatouille-eggs-1-pan-meal/
More of a shakshoukatouille. I hit it with some pesto and Parmesean we had open to really obfuscate its roots.

Last Week's #recipes:

πŸ‘πŸ» https://www.thekitchn.com/filipino-spaghetti-recipe-23683656
Did Pilipino hot dogs, longaniza, and banana ketchup. It's a classic kids food and it felt like it.

πŸ‘πŸ» https://www.foodandwine.com/soft-pretzels-11893477
A little bready, but good

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/fish-pie-with-potatoes-leeks-zucchini-and-tomatoes
Fishherds pie

πŸ‘πŸ» https://www.bonappetit.com/recipe/chicken-and-rice-soup-with-garlicky-chile-oil
A bland base made good with spicy oil

πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/slow-cooker-chipotle-orange-pork-tacos
I recommend adding a fruity salsa

πŸ‘πŸ»πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/nextover-chile-orange-pork-stir-fry
Specifically pairs with the leftovers of the recipe above (reserved sauce, pork). Very enjoyable.

My Mom's Famous Filipino Spaghetti Will Forever Change How You Cook Ground Beef

A new way to enjoy hot dogs.

Kitchn

Last Week's #recipes:

πŸ‘πŸ» https://www.eatingwell.com/marry-me-chicken-pot-pie-11889543
A bit of a different take on chicken pot pie but good

πŸ‘πŸ» https://www.eatingwell.com/maple-mustard-salmon-with-veggies-11784602
My kids made it *very* clear they were not on board but I didn't mind it

πŸ‘πŸ» https://www.eatingwell.com/spanakopita-inspired-skillet-beans-11805435
Enjoyable, and it was fun pointing out to my feta-hating kids that they'd eaten quite a bit and enjoyed it

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/crispy-thai-pork-cucumber-salad
A long time favorite, I can't recommend it enough.

Last week's #recipes:

πŸ‘πŸ»https://www.bonappetit.com/recipe/mustardy-grilled-cabbage-and-kielbasa
Kielbasa is the msg of sausages.

πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/sweet-potato-dinner-with-mushrooms-lentils-and-feta-tahini-sauce
The sauce is pretty heavy handed with the feta, but it's a good one.

πŸ‘πŸ»πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/hummus-dinner-bowls-with-spiced-ground-beef-and-tomatoes
Extremely simple to make and delicious.

πŸ‘πŸ» https://food52.com/recipes/989-fish-tagine-with-chermoula-preserved-lemon-and-green-olives
Better this time. Used vegitable stock and red snapper, which might have helped.

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/weeknight-steak-and-rice-noodle-salad
I usually 1.5x this one (and increase the steak).

πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/stuffed-sweet-potatoes-with-curried-chickpeas-and-mushrooms
Kinda basic. The sauce carries it.

Mustardy Grilled Cabbage and Kielbasa

A foil packet of seasoned potatoesβ€”that go fork-tender in just under half an hourβ€”bulk up this simple dinner of kielbasa sausage and charred cabbage.

Bon AppΓ©tit
Pollo Asado  Recipe β€’ 4β˜… β€’ 1 hr 10 min, plus at least 3 hrs marinating

Pollo asado, Mexican marinated and grilled chicken, uses pigmented annatto seeds to get its signature brick red color. Annatto seeds can be found in Latin supermarkets or online, but a cube of prepared achiote paste is a suitable sub. This recipe uses two types of dried chiles, for which there are no substitutes; however, if they’re hard to come by, swap them out for a can of seeded chipotles in adobo for a different, but still delicious, smoky vibe. The acidity from the citrus in the marinade helps tenderize the chicken legs, but a limit does exist; keep it under 12 hours. Serve the chicken alongside pickled onions and warm tortillas for quick tacos, or beans and rice. 

NYT Cooking

Last Week's #recipes:

πŸ‘πŸ» https://www.wsj.com/arts-culture/food-cooking/best-burger-recipes-without-beef-a83a4b12
Wasn't sure about American on shrimp but it works.

πŸ‘πŸ»πŸ‘πŸ» https://www.lifeisbutadish.com/easy-picadillo/
+ Lettuce cups

πŸ‘πŸ» https://www.halfbakedharvest.com/weeknight-saucy-pineapple-bbq-chicken-bowls/
Takes longer than stated, as usual for HBH

πŸ‘πŸ»πŸ‘πŸ» https://www.bonappetit.com/recipe/broccoli-melts
The first time, my kids groaned because broccoli. This time they literally screamed gutturally with joy when I told them this was on the mail plan.

πŸ‘πŸ»πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/freeform-chicken-meatballs-with-carrots-and-yogurt-sauce
Not rolling meatballs = sanity

πŸ‘πŸ»πŸ‘πŸ» https://www.seriouseats.com/the-food-labs-ultra-gooey-stovetop-mac-cheese
A good, classic mac

Last Week's #recipes:

πŸ‘πŸ» https://www.seriouseats.com/brown-butter-yeast-raised-waffles-recipe
Didn’t notice the brown butter, but was a good waffle.

πŸ‘πŸ»πŸ‘πŸ» https://www.yummytoddlerfood.com/kale-pesto-pizza-rolls/
The salami version is better than you’d expect.

πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/spiced-lamb-wraps-with-ramp-raita
The lamb prep was a good trick.

πŸ‘πŸ» https://minimalistbaker.com/rich-red-curry-roasted-vegetables/
Lime-coconut curry is always a win.

πŸ‘πŸ»πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/slow-cooker-chipotle-orange-pork-tacos
I’ve converted both kids.

πŸ‘πŸ» https://www.bonappetit.com/recipe/crispy-chicken-with-zaatar-olive-rice
Usually do kale, did spinach. Kale gets πŸ‘πŸ»πŸ‘πŸ».

πŸ‘πŸ»πŸ‘πŸ» https://www.epicurious.com/recipes/food/views/nextover-chile-orange-pork-stir-fry
The rice vinegar is the hero.

Overnight Brown-Butter Yeast-Raised Waffles Recipe

Despite an overnight rise, these waffles are meant to be whipped up on a whim, on those late nights when you just know brunch is in the cards. To honor that impulse, the batter comes together in five minutes flat, and in the morning there's nothing left to do but plug in your iron. Minutes later, you'll be enjoying crisp and fluffy waffles, rich with brown butter and chewy from the slow interaction of flour and water.

Serious Eats