@terryb I don’t know that I’ve ever tried mustard on fries. Definitely going to give it a go!
As for nomenclature, there’s clearly a correct answer that everyone would inherently understand, and which avoids all ambiguity: they’re fries, and the crispy ones are crisps. It’s only the word ‘chips’ that introduces any ambiguity! But ketchup belongs on none of them!
Mustard is overrated. Yup, I said it. It does belong on potato chips, fish, and chicken. Perhaps ham. With honey or brown sugar. Maybe hamburgers. Egg salad.
Ketchup on everything else! Scrambled eggs. In Russian dressing. Even a Chicago apostasy, ketchup on hot dogs! No mustard just a nice even line of ketchup. In my 20s in Chicago, I used to eat a nice boiled hot dog for breakfast from a Greek run Mexican fastfood place next door to the warehouse near Maxwell Street. They never batted an eye about the request for a hotdog for breakfast, but the ketchup made them nuts.
. . . and hot sauce
@mast0d0nphan @talia_christine
it's a very niche pop-culture reference, so I am glad you got it 😇